Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, macaroni and egg stew. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Macaroni and Egg Stew is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Macaroni and Egg Stew is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook macaroni and egg stew using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni and Egg Stew:
- Make ready 500 g Macaroni
- Make ready Salt
- Prepare Tomato puree
- Prepare Ginger and garlic paste(fresh)
- Take Seasoning
- Get Sliced onions
- Make ready Ground Crayfish
- Get Vegetable oil
No cracker crumbs, no nothing else. Egg macaroni looks delicious with amazing tastes. Simply mouthwatering, kids and all age gorups loved this recipe. Learn how to make egg macaroni recipe on Egg Macaroni is an easy to make breakfast or snack recipe.
Steps to make Macaroni and Egg Stew:
- Put water in a pot,add 1tsp(level),bring to boil,add macaroni, stir,cook till soft,drain in a colander,pour water to remove excess starch,set aside.
- Heat up oil in a saucepan,add onions,ginger and garlic paste, stir fry for 1min,add tomato puree, fry for 2mins,add seasoning,crayfish,taste to adjust with salt,cook for 2mins,remove from heat,boil eggs for 5mins…serve with macaroni and sauce
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