Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kesaria sabudana kheer. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Aaj hum banayenge bilkul rabri jaise sabudane ki kheer.ye sabudana ki kheer aapko bahot pasand aane wali hai. Its a tasty dessert, ever ready to serve either hot or after cooling it will be tastier. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener To make sabudana kheer, tapioca pearls are first rinsed well and then cooked in water until they turn. sabudana kheer recipe with step by step photos. this is a creamy smooth kheer. just remember to cook the sabudana pearls very well. we generally make sabudana kheer during the navratri festival or.
Kesaria sabudana kheer is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Kesaria sabudana kheer is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kesaria sabudana kheer using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kesaria sabudana kheer:
- Prepare 500 ml milk
- Take 1/4 cup sabu dana
- Make ready 4 tsp condensed milk(homemade)
- Take 1 cup water
- Take 2 tsp raisens
- Take 2 tsp chopped cashew
- Prepare 2 tsp chopped almond
- Get 1/4 tsp kesar mix milk
- Make ready 1/4 tsp pistachios
Kheer is lightly flavored with cardamom and saffron. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India. You can prepare this tasty kheer as dessert for Diwali, holi festivals. Sabudana Kheer Recipe for fasting or vrat.
Steps to make Kesaria sabudana kheer:
- At first,wash the sabudana and drainage the water and soak it for an hour.
- Boil the milk and reduce.then add sabu dana and mix well with sugar.
- Then,add condensed milk in it and saffron mix milk.
- After stiring,add all dry fruits in it and complete boiling
- Serve in bowl with dry fruits.
Sweet, creamy and smooth pudding consistency of kheer. Sabudana Kheer Recipe - a sweet pudding recipe made from tapioca pearls, milk and sugar. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. After that is should be fluffy and plump. Add the sabudana to the milk and cook, stirring, till the sabudana is fully cooked and the kheer thickened.
So that’s going to wrap it up for this exceptional food kesaria sabudana kheer recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
