Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, witch's fingers (www.panemarmellata.com). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Put in a big bowl all the ingredients: self-raising flour, sugar, salt, butter cutted in pieces and the egg.. See more about nails, nail art and pink. These Witches Fingers are spooky pizza sticks for your Halloween party.
Witch's fingers (www.panemarmellata.com) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Witch's fingers (www.panemarmellata.com) is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have witch's fingers (www.panemarmellata.com) using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Witch's fingers (www.panemarmellata.com):
- Take 280 grams self-raising flour
- Get 100 grams fine sugar
- Take 100 grams butter
- Make ready 1 egg
- Get 1/2 spoon of salt
- Take 20 almonds
Instructions to make Witch's fingers (www.panemarmellata.com):
- Put in a big bowl all the ingredients: self-raising flour, sugar, salt, butter cutted in pieces and the egg. More recipes on www.panemarmellata.com
- Start mixing all the ingredients with your hands for 5 minutes.
- Continue to knead until all the ingredients are well blended together and now you have a cake smooth.
- Now divide the dough into little balls weighing about 25 grams each.
- Elongated the ball giving it the shape and length of a real finger.
- Practice three cuts at the bottom of finger 3 and higher than the knuckles as if they were real. Add the almonds fine. Then put all the fingers on a baking sheet lined with parchment paper.
- Cook for about 18 minutes in a static oven preheated to 180 °.
- Let cool and serve ghostly fingers. In the event of a break away from the almond biscuit, lightly soak in a little 'jam (peach, apricot …) and put it back on her finger. In this way you do not remove more.
So that’s going to wrap it up for this exceptional food witch's fingers (www.panemarmellata.com) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
