Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sabudana kaju kheer. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is often used in Indian cooking to make various dishes like porridge, kheer. sabudana kheer recipe with step by step photos. this is a creamy smooth kheer. just remember to cook the sabudana pearls very well. we generally make sabudana kheer during the navratri festival or. Sabudana kheer is a healthy recipe.
Sabudana kaju kheer is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Sabudana kaju kheer is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have sabudana kaju kheer using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sabudana kaju kheer:
- Prepare 100 gms Sabudana
- Prepare 600 ml Milk
- Take 8 tablespoons Sugar
- Take As required Cashewnuts
- Prepare 1-2 Cardamons
- Make ready as required Water
- Get as required Almonds
Sweet, creamy and smooth pudding consistency of kheer. Sabudana Kheer Recipe - a sweet pudding recipe made from tapioca pearls, milk and sugar. Sabudana kheer is a gourmet dessert. Kheer is lightly flavored with cardamom and saffron.
Steps to make Sabudana kaju kheer:
- Sabudana are boiling and just add one cardamon, these are soaked sabudana. Soak sabudanas for 1 hour add 1 glass of water.
- Remove boiling sabudana after 5 minutes and boil milk, add sugar in it as per your taste and a cardamon.
- Garnish with some cashew nuts and your sabudana kaju kheer is ready. If you will cool it or keep it in fridge it will test more awesome.
As kheer will cool become little thicker in consistency. Kheer can be served chilled or warm. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Sago Kheer / Tapioca Pudding. To make Sabudana Kheer, you will need washed sabudana seeds which are soaked in water overnight.
So that’s going to wrap this up for this special food sabudana kaju kheer recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
