Sabudana Kheer
Sabudana Kheer

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sabudana kheer. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sabudana Kheer is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Sabudana Kheer is something which I’ve loved my whole life.

Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.

To get started with this recipe, we have to prepare a few ingredients. You can cook sabudana kheer using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sabudana Kheer:
  1. Make ready 1 cup Sabudana
  2. Prepare 2 cups Milk
  3. Get Few Cashews
  4. Take 1/2 tbsp Cardamom powder
  5. Make ready as per taste Sugar
  6. Make ready As required Pistachio for garnish

Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.

Steps to make Sabudana Kheer:
  1. Soak the sabudana for 4-6 hours.
  2. Add sugar and milk. Let it boil till sabudana become transperant. It is a signal that sabudana cooked properly. Once kheer is a little bit thick, it you want, you can add milk otherwise skip this step. Add cardamom powder and cashews.
  3. Let it cool. Garnish with chopped pistachio.

It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.

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