Spiderweb Apples
Spiderweb Apples

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spiderweb apples. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spiderweb Apples is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Spiderweb Apples is something which I’ve loved my whole life.

Reheat any leftover marshmallows (you may need to add one or two at this point). With a spoon, drizzle remaining marshmallow over apples, giving them a "spiderweb" look. While still hot, put sprinkles on the coating, if desired.

To get started with this recipe, we must first prepare a few components. You can cook spiderweb apples using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spiderweb Apples:
  1. Get 4 apples
  2. Make ready 8 large marshmallows
  3. Make ready 1/2 tbsp butter or margarine
  4. Prepare 1/2 cup krispie rice ceral
  5. Get 1 tbsp Halloween sprinkles (optional)
  6. Take 4 craft sticks or disposable chopsticks
  7. Take 1 wax paper

A Halloween treat that's like a cross between a candy apply and a rice krispie treat. Not only does it look super cool, but it is also super fun to do (mostly because it is very messy). So naturally, I decided to marshmallow web every dessert I could possibly think of. Line a baking sheet with parchment or a silicon baking mat.

Instructions to make Spiderweb Apples:
  1. Push a wooden stick into the top of each apple.
  2. Put the marshmallows and butter in a medium sized microwave-safe bowl and heat on HIGH in the microwave for 15 seconds. Stir. Heat for another 10 seconds and stir. Marshmallows should be smooth and pourable at this point. If not, heat in 10 second intervals until ready.
  3. While still very hot, dip each apple one at a time into the marshmallow (you may need to return to microwave for a few seconds if marshmallow starts to get stiff). Lightly roll each in crispy rice, and set on a wax paper-covered cookie sheet 1-2" apart.
  4. Reheat any leftover marshmallows (you may need to add one or two at this point). With a spoon, drizzle remaining marshmallow over apples, giving them a "spiderweb" look. While still hot, add sprinkles to the coating, if desired.
  5. Allow to cool completely before serving. These are very sticky, but tasty!

Remove any visible seeds and keep the core intact. Remove any visible seeds and keep the core. Spider web on the apple tree. What if the apple-tree is in a web, and there are too many insects? Folk methods can not cope with a large number of pests.

So that’s going to wrap this up for this exceptional food spiderweb apples recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!