Skeleton Cheese Ball
Skeleton Cheese Ball

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, skeleton cheese ball. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Skeleton Cheese Ball is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Skeleton Cheese Ball is something which I have loved my entire life. They’re nice and they look fantastic.

Planters Cheez Balls Are Always There In Crunch Time With A Variety Of Flavors. A cheddar and cream cheese ball with homemade black tortilla chips. A Jack Skellington Cheese Ball is the perfect savory Halloween treat!

To get started with this particular recipe, we have to prepare a few components. You can have skeleton cheese ball using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Skeleton Cheese Ball:
  1. Take 2 packages Philadelphia cream cheese I believe they are 8 Oz blocks..room temp
  2. Get 1 cup shredded cheddar
  3. Get 2 green onions chopped
  4. Get 1/4 cup real bacon pieces or to taste
  5. Prepare 1 powdered ranch dip..you could use onion soup and dip mix if you don't like the ranch
  6. Prepare 1/2 teaspoon garlic powder
  7. Make ready 1 a couple slices thinly sliced lunch meat ham chopped into chunks I think I used 4 slices
  8. Make ready 2 pepperoni or 2 olives for the eyes

Let cool slightly and pour into a piping bag. Snip a very small hole at the end of the piping bag and use the candy melts to draw Jack's face onto the cheese ball. Skeleton Cheese Ball Use ham or prosciutto for some reason I can't edit my recipe. What to cover the cheese ball in: I choose shredded coconut for this Jack Skellington Dessert Cheese Ball but you could also try covering it in white chocolate chips instead!

Steps to make Skeleton Cheese Ball:
  1. Mix cream cheese, cheddar, garlic, ranch, bacon, and green onions together very well..use fork or hands not beaters you don't want too much air in it
  2. I rubbed a small amount of olive oil in my mold to help it pop out with ease.
  3. Push all ingredients into mold check the bottom to make sure no air pockets are visible
  4. Refrigerate for an hour..I made this last minute and didn't have time to let the cheese come to room temp so I mixed everything together with my hands like meatloaf it was a bit difficult but do able.i didn't have to refrigerate my mold because the cheese was still cold I just molded it and popped it right out.
  5. Place cut up ham all over the skeleton like skin and put your eyeballs in the sockets you can stick some olives on tooth picks in it or cut pepperoni into slightly smaller circles to fit in it..when I served it I stabbed the spreading knife into the forehead

When you're ready to serve, just remove cheese ball from fridge and remove plastic wrap. Place on serving place and cover in shredded coconut. Pile a bunch of your favorite crackers around the skull cheese ball, and you're ready to party! Click on my broomstick to e-mail me! Mix cream cheese, cheese & dip/dressing mix thoroughly with hands and form into ball.

So that is going to wrap it up for this special food skeleton cheese ball recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!