Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kheer. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Kheer recipe with step by step photos.
Kheer is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Kheer is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook kheer using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kheer:
- Make ready 1/2 kg rice
- Take 1 kg milk
- Get Sugar as required
- Take 4-5 tbsp Powder milk
- Prepare Saffron and kewra thora sa
- Get Almonds for garnish
Kheer is not just any rice pudding in which you quickly cook rice in sweet milk and sweep the sweat from your forehead and pitch your spatula in. Kheer or Payasam is a type of pudding from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, millet, tapioca, vermicelli, or sweet corn. It is flavoured with desiccated coconut, cardamom, raisins, saffron, cashews, pistachios. Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar; it is flavoured with cardamom, raisins, saffron, cashews, pistachios or almonds.
Instructions to make Kheer:
- Soak rice overnight ' crush with hands
- Boil the milk, put crushed rice and cook on medium flame till rice is tender and soft
- Then add sugar cook for 10 to 15 mins add powder milk and whisk till smooth..
- Remove from fire add saffron and kewra…then garnish with almonds.and waraq if need.. it's opt..
It is typically served during a meal or as a dessert. Kheer, also called payasam, is an Indian dessert similar to Western rice pudding. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. Kheer or Firni is a pudding, originating from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, tapioca, vermicelli, or sweet corn. Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to One of the most favourite Indian dessert rice kheer can be made quickly and easily with just a few.
So that’s going to wrap it up with this special food kheer recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
