Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oatmeal cookies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oatmeal Cookies is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Oatmeal Cookies is something that I have loved my entire life. They are fine and they look fantastic.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want.
To begin with this particular recipe, we have to first prepare a few components. You can cook oatmeal cookies using 26 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Cookies:
- Get 1 cup butter, softened
- Prepare 1 cup packed brown sugar
- Make ready 1/2 cup coconut sugar
- Prepare 1/2 cup white sugar
- Prepare 2 eggs
- Take 2 tsp vanilla extract
- Prepare 1 cup all-purpose flour
- Get 1 cup wheat flour
- Prepare 1 tsp baking soda
- Take 1/2 tsp salt
- Make ready 3 cups rolled oats
- Get 1/2 cup dark chocolate chips
- Get 1 cup dried cherries
- Make ready 1/4-1/2 cup candied ginger, chopped
- Make ready 1/2 cup chopped pecans
- Make ready 1-1 1/2 tsp cinnamon
- Get 1/2-1 tsp cardamom
- Get 1/4 tsp pumpkin spice
- Prepare Tools
- Take convection oven
- Prepare parchment paper
- Prepare cooling-racks
- Prepare 2 large cookie sheets
- Prepare medium cookie scoop, 5cm (2TBS)
- Prepare whisk
- Take rubber spatula
This classic oatmeal cookie recipe from Delish.com can be personalized just for you. These classic oatmeal cookies can be personalized with your favorite mix-in combinations. Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. Three characteristics I look for in oatmeal cookies?
Steps to make Oatmeal Cookies:
- Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
- In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
- In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
- Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
- Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
- Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
- Let cookies cool completely and then enjoy!
Slow bend, chewy goodness, and ultra soft. Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products. Classic big, soft oatmeal cookies recipe for classic cookies that taste like they came fresh from a bakery! This recipe is easy and an all-time favorite! Our favorite Oatmeal Cookie recipes with beautiful images, curated from the feedfeed community of homecooks, chefs, bloggers, and food organizations/brands.
So that is going to wrap it up for this exceptional food oatmeal cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
