Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chewy chocolate oatmeal cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chewy Chocolate Oatmeal Cookies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chewy Chocolate Oatmeal Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. Reviews for: Photos of Chewy Chocolate Chip Oatmeal Cookies. Made with oats, butter, and brown sugar, you are guaranteed the softest and chewiest oatmeal chocolate chip cookies.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chewy chocolate oatmeal cookies using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chewy Chocolate Oatmeal Cookies:
- Prepare 1 Cup All Purpose Flour
- Take 1 Teaspoon Baking Powder
- Get 1/2 Teaspoon Baking Soda
- Prepare 1/4 Teaspoon Salt
- Take 1/2 Teaspoon Ground Cinnamon
- Make ready 2 Tablespoons Room temp Butter
- Prepare 1/4 Cup Dark Brown Sugar
- Get 2 Large Eggs
- Make ready 1/4 Cup Unsweetened Plain Applesauce
- Get 1 Teaspoon Vanilla Extract
- Make ready 2 Cups Old Fashioned Rolled Oats
- Make ready 100 Grams 70% Coco dark chocolate
Brown sugar and butter make these cookies chewy and moist. If the perfect cookie is defined as chewy on the inside and crisp on the outside, then chewy chocolate chip oatmeal cookies are perfection itself. Oats, ripe bananas and chocolate chips - these healthy, "breakfast" cookies are chewy and delicious, and made with just three ingredients. If you want more of a "traditional" oatmeal cookie recipe, then try my Low Fat Chewy Chocolate Chip Oatmeal Cookies instead… but I wouldn't eat them for.
Steps to make Chewy Chocolate Oatmeal Cookies:
- Preheat oven to 350 F, line cookie shred with parchment paper, and chop dark chocolate into chunks of whatever size you desire.
- In a medium bowl, whisk together the flour, baking powder, baking soda, salt and cinnamon.
- In a Large bowl, cream together the butter and sugar, then add the applesauce, vanilla, and eggs. Combine well, then slowly add in the flour mixture followed by the Oats. After these are combined, mix in the chocolate chips.
- Form dough into cookie shaped pieces and place on the cookie sheet. NOTE: This dough will not change shape during cooking, so it is important to flatten them to your desired thickness before cooking.
- Bake for 10-12 minutes. Cookies will only slightly brown.
- Allow to cool for 3-4 minutes before devouring.
Everyone knows that the ultimate cookie is crunchy on the outside and soft on the inside and that is exactly how to describe these Chewy Chocolate Chip Oatmeal Cookies. I knew I wanted a cookie that you could bite into and experience a crisp snappy crust. Ultra chewy coconut oatmeal cookies with puddles of dark chocolate chunks and flakes of sweet coconut. Dairy free and made with coconut oil instead of butter. Seriously the best chocolate chip oatmeal cookies you'll ever have!
So that’s going to wrap this up with this exceptional food chewy chocolate oatmeal cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
