Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, candied yam cobbler. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Candied Yam Cobbler is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Candied Yam Cobbler is something which I’ve loved my whole life.
Great recipe for Candied Yam Cobbler. I love sweet potatoes and candied yams. I always cook to many so I thought I would try a cobbler using the candied yams.
To get started with this recipe, we have to prepare a few components. You can have candied yam cobbler using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Candied Yam Cobbler:
- Get 3 cups sweet potatoes, cut into cubes. See note
- Take 1 stick good butter
- Prepare 1 cup all purpose flour
- Take 1/2 cup sugar
- Take 1/2 cup brown sugar
- Get 1 teaspoon vanilla extract
- Prepare Syrup:
- Make ready 3/4 cup brown sugar
- Make ready 3/4 cup granulated sugar
- Prepare 1 1/2 cup hot water
- Make ready 1 teaspoon vanilla extract
- Prepare 1 teaspoon cinnamon, nutmeg or both to your taste
The mixture contains, brown and white sugar, with butter, warm cinnamon, nutmeg, vanilla extract and orange juice concentrate. Even though Mama makes the same sweet potato casserole every year, she won't be offended if you bring these candied yams once she tries them. Lightly spiced and oh-so-sweet, these candied yams will become a mainstay in your Thanksgiving recipe lineup. Melt butter and margarine in pot.
Instructions to make Candied Yam Cobbler:
- Peel and cut potatoes into chunks. I cut mine pretty chunky.
- Boil potatoes about 6 minutes. Dont fully cook. They will finish cooking in the oven.
- In mixing bowl, stir flour, 1/2 cup brown and white sugar, milk and tsp vanilla extract.
- Melt 1 stick of butter in a 9x13 baking dish.
- Pour the batter mixture over melted butter in pan. Do not stir.
- Place sweet potatoes on top of batter gently. Do not stir.
- For the syrup : Heat the brown sugar, vanilla, granulated sugar, water and cinnamon/nutmeg until boiling stirring constantly.
- When boiling, remove from heat and carefully pour over top of everything trying not to mix it up.
- Bake at 350 degrees about 30 minutes or until top is a little firm.
- Can add marshmallows and nuts if you like.
Add sugar, nutmeg cinnamon, vanilla, and water and bring to boil Add sweet potatoes to pot and stir. Reduce heat to low and cover. Sweet potato cobbler makes a fabulous dessert with a scoop of ice cream or whipped cream, or a drizzle of heavy cream over the top. It is a nice alternative to sweet potato pie, casseroles, or candied sweet potatoes. Mix the sugar, cinnamon, nutmeg and salt.
So that is going to wrap it up with this exceptional food candied yam cobbler recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
