Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, succotash. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
In a large pot, melt butter over medium-low heat. Add the diced onion and green pepper. Add the rest of the ingredients.
Succotash is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Succotash is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have succotash using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Succotash:
- Take 2 cups lima beans
- Get 2 cups corn
- Prepare 1/2 teaspoon kosher salt
- Make ready 1/8 pound smoked bacon 2 slices
- Make ready 1/2 cup water if not using canned corn and juices
You must have fresh tomatoes, and we prefer cherry tomatoes to boost the sweetness of the dish and add a little acidity for balance. Instead of heavy cream, this recipe calls for salted butter to give the colorful vegetables richness without turning them gray. And where many succotash recipes call for soft herbs such as tarragon. Put ham hock in a stockpot and add the water.
Instructions to make Succotash:
- Cut the bacon up and fry till almost crispy just enough to harvest the drippings.
- Add all the rest of the ingredients first the lima beans.
- Then the corn and corn juices if using canned, use the water if not, and simmer for 20-25 minutes.
- Serve I hope you enjoy!
Add House Seasoning and seasoned salt to water as hock simmers. Tender lima beans, red bell pepper and corn kernels combine to create an eye-appealing and delicious side dish. Heat a grill pan over medium-high heat. Set aside to cool slightly, then cut off the kernels and reserve. Succotash. this link is to an external site that may or may not meet accessibility guidelines..
So that’s going to wrap it up with this special food succotash recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
