Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, butternut squash soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Butternut Squash Soup Recipes Butternut Squash Soup Butternut Squash Soup. Return the pureed soup to the pan and add the cream. Cook and stir until heated through.
Butternut Squash Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Butternut Squash Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have butternut squash soup using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Butternut Squash Soup:
- Prepare 1 butternut squash
- Take 1 Tbsp butter
- Take 1 small onion chopped
- Get 1/2 pkg Philadelphia cream cheese
- Get 6 cups chicken broth
- Make ready 1/4 tsp cayenne pepper
- Get to taste Salt and pepper
We've chosen some of our favorite recipes that showcase this seasonal vegetable. Return soup to pot and season with salt and pepper; cover to keep warm or reheat if necessary. Divide among heatproof glasses and garnish each glass with bacon. Put squash cubes, onion, and garlic cloves on a large rimmed baking sheet.
Steps to make Butternut Squash Soup:
- Slice the squash in half lengthwise and remove seeds.
- Roast squash until tender (about 1 hour) at 350 degrees.
- Let the squash cool and peel.
- Saute onion in 1Tbsp butter.
- Add the squash, cream cheese, chicken broth and cayenne pepper.
- Puree mixture and bring to a boil. Reduce heat and simmer for about 30 minutes.
- Season with salt and pepper to taste.
- Enjoy!
Sprinkle with salt, pepper and drizzle oil over top. This Butternut Squash Soup recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines. I'd like to think this is the most elegant version of butternut squash soup out there. This traditional butternut squash soup will go great with grilled cheese sandwiches and salads through the end of winter.
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