Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, best holiday cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Christmastime just isn't the same without a few homemade cookies on our trays. Looking for the best cookies recipes to make this holiday season? We've got you covered with everything from traditional chocolate chip to gingerbread and matcha green tea.
Best Holiday Cookies is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Best Holiday Cookies is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have best holiday cookies using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Best Holiday Cookies:
- Prepare 1/2 C + 2 tblsp soft or melted butter
- Prepare 1/2 C brown sugar
- Make ready 1/2 C white sugar
- Make ready 1 large or Xlarge egg
- Get 1 1/2 tblsp brandy
- Get 1 1/2 C flour
- Make ready 1/2 tsp baking soda
- Get 1 C dried cranberries
- Take 3/4 C white chocolate chips
- Make ready 1/2 C chopped walnuts (optional)
- Take Preparation
- Get Preheat oven to 375*
- Get Line a baking sheet with parchment paper
The best cookies for Christmas and holiday time. All the cookie recipes and techniques you need. All of these cookies would be perfect for gifting, especially for that person that has everything! Holiday Biscotti with Cranberries and Pistachios.
Instructions to make Best Holiday Cookies:
- In a large bowl, stir together the sugars
- Stir in butter until smooth
- Stir in the egg
- Stir in the brandy and baking soda
- Stir in the flour 1/2 C at a time
- Stir in the cranberries, chips and walnuts (if using walnuts) -the dough will be a little stiff
- Using a 2-inch scoop, place cookie dough 3 inches apart on the sheet
- Bake for 10-11 minutes until lightly golden brown
- Remove from the oven and let the cookies cool on the sheet for 3 minutes before transferring to a rack or plate to cool completely
- Enjoy! And happy holidays!
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