Creamed Spinach Tortellini with Shrimp
Creamed Spinach Tortellini with Shrimp

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, creamed spinach tortellini with shrimp. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Nothing says snow storm comfort food for us quite like a bowl of this Creamed Spinach Tortellini with Seasoned Shrimp. A thick, homemade cream sauce featuring Parmesan, gouda, and cream cheeses with a hint of nutmeg. Your favorite cooked cheese tortellini are stirred right in with fresh baby spinach.

Creamed Spinach Tortellini with Shrimp is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Creamed Spinach Tortellini with Shrimp is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have creamed spinach tortellini with shrimp using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamed Spinach Tortellini with Shrimp:
  1. Take 1 lb Tortellini
  2. Take 3 tbs butter
  3. Prepare 2 tbs flour
  4. Take 1 1/2 cups half ½
  5. Take 1/2 tsp garlic powder
  6. Get 1/2 tsp pepper
  7. Take 1/4 nutmeg
  8. Take 1 cup parmesan cheese
  9. Make ready 4 oz cream cheese
  10. Make ready 16 oz spinach
  11. Prepare 1 pinch red pepper flakes
  12. Take 1 lb shrimp

Creamed Spinach Tortellini with Shrimp. dariuscooks.tv pathann. live in Boone NC with my dog Rascal. Shrimp & Spinach Tortellini - A creamy cheese tortellini pasta that is super quick and easy to make! So I'm sure you heard yesterday we were in the future….that sounds really confusing! MEANWHILE, heat dressing in large skillet on medium-high heat.

Steps to make Creamed Spinach Tortellini with Shrimp:
  1. Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
  2. In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
  3. Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.

Add in all of the other ingredients except the tortellini and stir occasionally to combine well and to prevent from sticking. Once the sauce is thick, toss in the pasta and serve. Toss the shrimp together with the olive oil, salt, and Old Bay. Combine cream and wine; gradually stir into pepper mixture. Cook and stir until mixture comes to a boil.

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