Ham and Cheese Roll
Ham and Cheese Roll

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ham and cheese roll. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ham and Cheese Roll is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Ham and Cheese Roll is something which I’ve loved my entire life. They’re fine and they look wonderful.

Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Slice into individual rolls through the ham and cheese.

To get started with this recipe, we must first prepare a few ingredients. You can have ham and cheese roll using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ham and Cheese Roll:
  1. Get 8 lumpia wrapper or sliced bread, edges trimmed
  2. Get 8 Sweet Ham or Any Ham of your Choice
  3. Prepare 8 cheddar cheese squares or any cheese of your choice
  4. Take 2 Eggs, Beaten
  5. Make ready 2 cup Bread Crumbs
  6. Make ready 1 Oil

MORE+ LESS Tips in making Deep Fried Ham and Cheese Roll. There is a tendency for the bread to absorb the oil. To avoid this situation, flatten the bread to the point Arrange the ham, cheese, and pimento strips on the bread. Roll the bread until the filling is covered.

Steps to make Ham and Cheese Roll:
  1. Remove the Dark Side of the Bread (optional) Flatten each piece of sliced bread, place ham and cheese on top then roll it tightly. Set aside seam side down to prevent it from opening. Do it with the remaining bread.
  2. Place eggs in a shallow container
  3. Place bread crumbs in another shallow container.
  4. Dip bread rolls in eggs then into the bread crumbs.
  5. Add enough oil into a frying pan to cover surface then fry bread rolls seam down using medium heat. Once one side turns golden brown turn bread around and brown the current side. Once all sides are golden brown remove from pan and place in a paper towel lined plate to remove excess oil.
  6. Slice diagonally in half, serve while hot.

Ham and cheese are rolled in a sheet of yeast dough and baked, yielding a stuffed sandwich that's a treat to eat. Home » Recipes » Cheese » Ham and Cheese Crescent Roll Stromboli for #SundaySupper. I started out by bringing the crescent roll dough to room temperature, which takes about an hour. Then I rolled the dough up into a ball and pressed it out with my fingers greased with just a few drops of. Ham and Cheese Rolls are soft and gooey, pizza-style rolls - the perfect party snack.

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