Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, hot spinach artichoke dip. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hot Artichoke-Spinach Dip "One taste of this outrageously delicious dip and your guests will not stop eating it until it's gone," promises Michelle Krzmarzick from Torrance, California. "The savory blend of artichokes, spinach and Parmesan cheese is positively addictive! Hot Artichoke Spinach Dip Hot Artichoke Spinach Dip. Hot Artichoke and Spinach Dip II Hot Artichoke and Spinach Dip II.
Hot Spinach Artichoke Dip is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Hot Spinach Artichoke Dip is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook hot spinach artichoke dip using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hot Spinach Artichoke Dip:
- Prepare 1 Package Frozen Chopped Spinach
- Take 1 Can Artichoke Hearts
- Prepare 8 oz Cream Cheese
- Take 1/4 Cup Sour Cream
- Make ready 1/4 Cup Mayonnaise
- Get 2/3 Cup Parmesan
- Get 1/2 Cup Mozzarella Cheese
- Get 1/2 Teaspoon Red Pepper Fakes
- Prepare 1/4 Teaspoon Salt
- Get 1/4 Teaspoon Garlic Powder
In a small skillet, cook onions in butter until tender; set aside. In a large bowl, beat cream cheese until smooth. Stir in the onion mixture, spinach, artichokes, Monterey Jack and Swiss cheeses, Worcestershire sauce, Cajun seasoning, thyme, hot pepper sauce and garlic. This Hot Spinach Artichoke Dip is a creamy cheesy delectable dip with garlic, Parmesan cheese, spinach and chopped artichoke hearts.
Instructions to make Hot Spinach Artichoke Dip:
- Preheat oven to 350°F.
- Place cream cheese in microwave for 1 minute to thaw.
- Place frozen chopped spinach in microwave in a bowl with 2 tablespoons of water and cook for 4 minutes.
- Remove spinach from the microwave and strain out as much water as posibble by squeezing in your hands, careful its not too hot.
- Blend all ingredients in a bowl together with the exception of 1/3 Parmesan cheese.
- Spray an oven safe 8x8 oven safe pan, or a pan close to that size with cooking spray.
- Add mixture to pan and sprinkle remaining 1/3 cup parmesan cheese on top.
- Place in oven and cook for 30 minutes. The chese should be a golden color on top.
- I do hope that you enjoy this recipe!
The end result is a mouthwatering good hot mess that family and friends just love! Make some soon for movie night or your next shindig. Spinach dip is a party classic, and Southerners can tell the best from the rest. In this Spinach-Artichoke Dip recipe, you'll find the perfect balance between artichokes, spinach, cream cheese, mozzarella cheese, Parmesan cheese, and panko. Spinach artichoke dip has a way of inciting controversy.
So that is going to wrap it up for this special food hot spinach artichoke dip recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
