Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, snickerdoodles. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The BEST Snickerdoodle cookie recipe ever! Soft and chewy snickerdoodle cookies loaded with cinnamon-sugar. No chilling required so they can be made QUICK!
Snickerdoodles is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Snickerdoodles is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have snickerdoodles using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Snickerdoodles:
- Make ready 1 Cup shortening (half butter)
- Prepare 1 1/2 cups sugar
- Prepare 2 eggs
- Get 2 1/2 cups flour
- Take 1 package instant pudding mix. Cheesecake flavor
- Get 2 tsp cream of tartar
- Take 1 tsp baking soda
- Get 1/4 tsp salt
- Make ready 2 tbsp sugar and cinnamon (for dusting)
Super Soft And Full Of Cinnamon - This Snickerdoodle Cookie Recipe Is Sure To Be A Hit! They're One Of Our Most Requested Cookie Recipes And Always Get So Many Compliments! And if you don't know exactly what a snickerdoodle cookie is or have never tried. Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar.
Instructions to make Snickerdoodles:
- Heat oven to 400°
- Mix shortening, sugar, and eggs thoroughly. If you do half shortening it's harder to mix with the butter, but doesn't come out as rich. It also helps to soften in the microwave.
- Blend flour, cream of tartar, baking soda, salt, and pudding mix. Then stir into egg mixture. Mix well but not overmuch. I use cheesecake flavored pudding but feel free to experiment.
- Shape dough balls, around 1" thick (can vary, but larger balls need to cook longer)
- Roll dough balls in sugar and cinnamon.
- Place 2" apart on ungreased baking sheet
- Bake 8 to 10 minutes
These classic cookies are soft, chewy, and coated with a delicious cinnamon-sugar mixture. Pumpkin Spice Snickerdoodle Recipe - How to Make Pumpkin Spice Snickerdoodles. A plain snickerdoodle is good, but wouldn't you rather have it stuffed with cheesecake, blended into a milkshake, or crumbled on top of a summer fruit crisp? Soft, chewy Snickerdoodle Cookies that melt in your mouth! A classic Snickerdoodle recipe that's an easy kid favorite with the perfect crispy outside and soft and chewy inside covered in cinnamon and sugar.
So that is going to wrap it up with this exceptional food snickerdoodles recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
