Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pumpkin pie (salty). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Pumpkin pie (salty) is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Pumpkin pie (salty) is something which I’ve loved my entire life.
Pumpkin pie (salty) A salty and easy pampkin pie without unrolling pie sheet. To make the crust, combine the flour, cornmeal, sugar and salt in the bowl of a food processor and pulse to combine. The easiest and best pumpkin pie I've ever made.
To get started with this particular recipe, we must first prepare a few components. You can have pumpkin pie (salty) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pumpkin pie (salty):
- Take 250 grams flour
- Make ready 3 eggs
- Prepare 2 big green pumpkins
- Prepare salt & pepper
- Prepare 2 red peppers (horn)
- Get 2 green peppers (horn)
- Make ready 2/3 of tea glass olive oil
- Make ready 250-300 grams feta cheese
- Make ready 1 big onion
The other salt problem to hack. Pumpkin pie is one of those classics you shouldn't mess with, so there's no need to fuss it up. If you do want to fancy it up a bit, make some Bourbon whipped cream or pumpkin-seed brittle to put. Cut pumpkin in half lengthwise; discard seeds.
Instructions to make Pumpkin pie (salty):
- Rub the pumpkins in the grater and leave them for some time (1 hour to expel their liquids). Afterwards squize them very qood and place them in the pan where it will be cooked
- Cut the peppers and the onion in small pieces and place them in the pan
- Beat the eggs in a bowl and place them in the mixture
- Squize the feta and together with the flour and the olive oil and place them in the mixture. After all the ingredients are in the mixture then mix them with your hands
- Put the mixture in the oven for 60 minutes…or until the surface to look crispy
- Summary :
Pumpkin pie spice as an ingredient, that's what! A staple spice of many fall favorites, this fragrant blend is incredibly easy (and economical) to make at home. Taken directly from BA's Best arsenal. Learn how to cook great Salty pumkin pie. Crecipe.com deliver fine selection of quality Salty pumkin pie recipes equipped with ratings, reviews and mixing tips.
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