Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple roast turkey. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple roast turkey is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Simple roast turkey is something that I have loved my whole life.
Simple, perfect roast turkey just like grandma used to make. Seasoned with salt and pepper, and basted with turkey stock, the flavors of the turkey really stand out. Remove any giblets from the cavity and reserve for stock or gravy.
To get started with this recipe, we must prepare a few ingredients. You can have simple roast turkey using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Simple roast turkey:
- Make ready 1 turkey. we had a 12 pound bird.
- Take 1/4 cup unsalted butter
- Take 1 salt and pepper to taste
- Make ready 1 1/4 tsp each dried thyme, poultry seasoning and garlic powder. feel free to use regular garlic.
Several sprigs fresh herbs, such as; thyme, parsley. Do not add water to pan. Roasting time will vary if turkey is covered or placed in an oven-cooking bag. The BEST Thanksgiving Turkey recipe that packs all of the flavor and juiciness you expect from the perfect Thanksgiving turkey, with none of the stress!
Instructions to make Simple roast turkey:
- First pull all the insides out your bird and keep for stock, gravy or dressing (stuffing) if you like. She just discarded them. Wash and pat the bird dry.
- Next mix your butter with your seasonings and mix mix mix. Once completely mixed, run your finger between the skin and breast meat to loosen up the skin. Place one tablespoon of the mixture under the skin and rub to spread around. Smear the remaining butter over the bird and place in the roaster set at 300. Cook for about 2 hours and check for doneness. Now the bird wont brown to well so you can put it i the oven to brown some. Your bird will be fall off the bone tender when thru. Hope you enjoy her recipe.
Plus a step by step tutorial for how to cook the perfect turkey. Not only is this roasted turkey recipe fool-proof and easy to make, it will exceed expectations as the centerpiece of your Thanksgiving feast! Any turkey will taste better if brined in salt for a day or two before cooking. Brining is not necessary but it is a good idea. This method has become popular over the last few years and involves immersing the turkey in a salt-water solution or dry-brining in salt for a day or so before cooking.
So that is going to wrap it up with this exceptional food simple roast turkey recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
