Kathy's Sweet Chilli Creamed Spinach
Kathy's Sweet Chilli Creamed Spinach

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, kathy's sweet chilli creamed spinach. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Kathy's Sweet Chilli Creamed Spinach is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Kathy's Sweet Chilli Creamed Spinach is something which I’ve loved my entire life.

Kathy's Sweet Chilli Creamed Spinach Skyewolf Johannesburg, South Africa. Each cake is made by Kathy herself. We do have slices of this cheese cake available in our refrigerated case every day.

To begin with this recipe, we have to prepare a few ingredients. You can cook kathy's sweet chilli creamed spinach using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kathy's Sweet Chilli Creamed Spinach:
  1. Prepare 200 grams frozen or fresh spinach
  2. Prepare 2 cup water
  3. Prepare 3 tbsp sweet chilli flavoured cream cheese
  4. Get pinch salt
  5. Take 1 tsp corn starch (maizina)
  6. Get 1 tsp seasoning of your choice

He found the recipe on the internet, it is a copy cat. Brush the top edge of the pastry with some beaten egg, this will act as a 'glue' when you role it up. When the pastry has softened enough, roll up the pastry, relatively tightly, place seam side down on board. Place the spinach in a clean dishcloth, squeeze out any excess liquid, then roughly chop.

Steps to make Kathy's Sweet Chilli Creamed Spinach:
  1. Add water to spinach and pinch of salt, boil for 5 minutes
  2. Drain spinach, add cream cheese and stir over heat until cream cheese is melted. Add corn starch and keep stirring till sauce thickens. Finally add seaoning to taste.
  3. Variations: use mustard cream cheese or spring onion cream cheese.

I made it the way it was written the first time but thought there was way too much cream. The green color of spinach is not just a color, but it contains a special chemical called chlorophyll, which has anti-inflammatory properties and can be used to detoxify the body from any toxins that affect it. You can enjoy spinach not only in food but drinks as well. This creamy spinach rice makes the perfect side dish using fresh spinach! A three cheese melody, cream and broth make it extra creamy and it's all cooked in one-pot!

So that’s going to wrap it up for this special food kathy's sweet chilli creamed spinach recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!