Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vodka sauce soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
The Best Vodka Soup Recipes on Yummly Melt butter in a large skillet over medium low heat. This is a great recipe for those who love spicy food.
Vodka Sauce Soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Vodka Sauce Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vodka sauce soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vodka Sauce Soup:
- Get 1-1/2 pound ground pork
- Prepare 1/2 pound Cavatappi pasta, corkscrew
- Prepare 2/3 cup vodka
- Make ready 30 ounces tomato sauce
- Make ready 1/2 stick butter
- Get 1 cup heavy whipping cream
- Take 1 teaspoon granulated garlic powder
- Prepare 2 tablespoons chopped chives
- Take 2 cups water
- Take 1 teaspoon salt
- Get 15 ounces canned Cannellini beans
Using an immersion blender or a food processor, puree the soup in batches (be careful-the liquid is hot). In a skillet over medium heat, saute onion in butter until slightly brown and soft. Pasta alla vodka was never part of my Italian-American-restaurant repertoire as a kid — I'd go for the aglio e olio instead (or, if given the opportunity, a cheese calzone with a dish of marinara for dunking). As an adult, though, vodka sauce speaks to me: creamy, spicy, tomatoey, and a bump up from macaroni and cheese and arguably easier to make.
Instructions to make Vodka Sauce Soup:
- Add water and salt to a pot. When the butter starts to melt add the pasta. Then add the tomato sauce. Bring to a boil. Then turn to low boil.
- Add the beans, seasonings, vodka, and pork. Keep on a low boil. Everything but the cream should be in now.
- When pasta is done and pork isn't pink, turn off the heat and stir in the cream. Cover and allow to rest covered for 15 minutes. The pasta will still cook absorbing more of the liquids. Serve, I hope you enjoy!!!
I sauteed some minced garlic along with the onion and used crushed tomatoes. It came out velvety smooth and was very rich. Penne Alla Vodka - perfectly hearty and tender penne pasta is tossed with a creamy and vibrant, San Marzano tomato based and vodka infused sauce that's seasoned with fresh herbs and parmesan. Other classic Italian-American favorites to add to the dinner rotation include Pasta Primavera, Alfredo Sauce, easy Spaghetti Sauce, and the best Meatball recipe! One of my personal favorite ways to serve vodka sauce is simply swapping it in some of our favorite recipes where it calls for a pasta sauce.
So that is going to wrap this up for this special food vodka sauce soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
