Awesome cheesy baked ziti
Awesome cheesy baked ziti

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, awesome cheesy baked ziti. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Not only is this cheesy baked ziti super easy to make AND crazy delicious, but it can be made ahead of time and frozen. Time to stock the freezer with cheesy pasta casseroles! AND, you use the same pot start to finish, which is pretty much awesome in terms of dishwashing.

Awesome cheesy baked ziti is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Awesome cheesy baked ziti is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook awesome cheesy baked ziti using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Awesome cheesy baked ziti:
  1. Make ready 1 box ziti or penne noodles
  2. Make ready 1 lb sour cream
  3. Prepare 1 lb ground beef
  4. Take 2 can jar spaghetti sauce
  5. Prepare 6 oz shredded mozzarella
  6. Take 3 tbsp shredded parmesan cheese
  7. Take 1 medium onion, chopped
  8. Prepare 1/2 tsp Italian seasoning
  9. Get fresh ground pepper
  10. Make ready 2 tbsp balsamic or red wine vinegar
  11. Take 1 tsp garlic powder
  12. Make ready 16 each sliced provolone cheese

Cheesy Baked Ziti Recipe - Baked ziti loaded with pasta, marinara, cheese and beef that makes the ultimate Italian dish. A staple family recipe that's always a big crowd pleaser! I love this baked ziti recipe, as well as baked ravioli, fettuccine alfredo, spaghetti bolognese and crockpot lasagna. Cheesy Easy Baked Ziti Recipe tastes like it took a long time to cook, however it is super easy and quick to make!

Instructions to make Awesome cheesy baked ziti:
  1. Line a 9 x 13 (or larger) casserole pan with Reynolds casserole liner foil/paper. If you don't have this make sure to coat pan with cooking spray.
  2. Boil pasta until al dente, drain and set aside.
  3. In a large skillet brown the ground beef.
  4. Add chopped onions to the ground beef and saute until the onions are translucent.
  5. Drain beef mixture in a colander, set aside.
  6. Add 2 jars of your favorite spaghetti sauce, beef mixture and 2 tablespoons of vinegar to the skillet. Set aside.
  7. In medium mixing bowl stir together the sour cream, parmesan and mozzarella cheeses, Italian seasoning, ground pepper and 1tsp garlic powder.
  8. Drizzle a small amount add the spaghetti sauce mixture in the bottom of the lined pan to keep pasta from sticking.
  9. Place half the pasta in the pan.
  10. Layer half of the sauce mixture on top of the pasta.
  11. Lay eight slices of provolone cheese to cover the sauce mixture.
  12. Soon half the sour cream/cheese mixture over the provolone and spread out.
  13. Layer the last of the noodles, then sauce mixture, then 8 slices of provolone and last of the sour cream/cheese mixture.
  14. Bake in a 350° pre-heated oven for 30 minutes or until sauce is bubbly and cheese is melted.

Three Cheese Baked Ziti that is bubbly and browned, extra creamy, extra saucy, and incredibly easy with NO RICOTTA! In all my testing and research of the best baked ziti recipes out there, I found that most recipes use one of three options for that middle creamy-cheesy layer. Baked Ziti is the ultimate in Italian Casserole dishes and I'd feel like I was holding back if I didn't tell you that if you love this ziti I need you to try our Baked Million Dollar Spaghetti and Ultimate Meat Lasagna. A saucy, cheesy Baked Ziti Recipe! With a robustly flavored homemade sauce, this is comfort food at its finest.

So that is going to wrap this up for this special food awesome cheesy baked ziti recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!