Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, super easy meaty baked ziti. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Super Easy Meaty Baked Ziti is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Super Easy Meaty Baked Ziti is something which I have loved my entire life.
Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. You want a substantial short pasta shape with places to hold the sauce and meat. You can assemble this ahead, and either refrigerate or freeze before you do the final.
To get started with this recipe, we have to prepare a few ingredients. You can have super easy meaty baked ziti using 10 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Super Easy Meaty Baked Ziti:
- Take 1 lb Ground beef
- Prepare 1 can 45 Oz Favorite pasta sauce (I enjoy Francesco Rinaldi Marinara Sauce)
- Make ready 1 lb Ziti of your liking
- Prepare 1 Pepper
- Take 1 Flaky peppers (if u like a bit of hotness)
- Get 1 can 15 oz Ricotta Cheese
- Make ready 1 Salt
- Prepare 1 oz 8 ounce bag of Mozzarella shredded cheese
- Prepare 1 Egg
- Make ready 1 tsp Oregano
Baked Ziti is so much more than just a Bolognese pasta bake…. It's a big, juicy baked pasta that's loaded with flavour from a healthy dose of seasonings and topped with a generous amount of cheese. Cosy food that's easy enough for midweek yet worthy of company. Baked ziti is one of those super easy recipes the whole family will love.
Instructions to make Super Easy Meaty Baked Ziti:
- Preheat oven to 400°F
- Brown ground beef in a large skillet. Season with salt,pepper,and Flakey peppers. Until no longer pink.
- While the beef is browning. Fill up a large pot with water and bring to a boil for pasta
- Open large jar of sauce and pour into a big enough pot with lid.
- When ground beef is done drain off excess fat (Hint: I put ground beef into a colander, this way you are sure to get rid of fat and don't lose any meat in the process) add beef to pot of pasta sauce and cook on low while waiting for the pasta to be done.
- When water comes to a boil add pasta and cook until Al Dente. Drain pasta into a colander.
- While pasta is cooking wisk and egg into a medium size bowl add Ricotta cheese and oregano and mix together.
- Coat the bottom of a 9inch glass baking dish with a layer of sauce
- Add a layer of pasta
- Add a layer of sauce
- Add all of the Ricotta cheese mixture
- Add a layer of Mozzarella cheese
- Continue with pasta, sauce, and Mozzarella cheese layers until all is gone
- Place in preheated oven and cook uncovered for 30 minutes
- Plate and Enjoy! Serve with bread and butter and a small salad!
Ziti is cooked, then tossed with spaghetti sauce, ricotta and mozzarella cheeses. Today I needed something super easy for dinner that could also be made ahead of time and would reheat well and still taste good. This Easy One Skillet Baked Ziti with Meat Sauce checks all the boxes: It is super easy. It doesn't have a lot of clean up. This easy baked ziti recipe is made with homemade marinara sauce, creamy ricotta, basil, and lots of mozzarella cheese!
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