Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, spinach, chickpea and feta burger w/lemon tahini dressing,,😚. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This is a healthy alternative to a meat burger,, simple delicious and easy to make enjoy! Here is how the way you boil it. Smear the Feta Cheese Spread on the inside of the buns, add the burger, and layer on the toppings.
Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have spinach, chickpea and feta burger w/lemon tahini dressing,,😚 using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:
- Take 1/2 cup chopped thawed frozen spinach
- Make ready 1-15 oz can of chickpeas drained and rinsed
- Prepare 5 Garlic cloves minced
- Prepare 1 cup Feta cheese
- Make ready 1 tsp. Cumin
- Make ready 1 Tblsp kosher salt
- Prepare 3 Tblsp olive oil
- Prepare 1/2 cup Panko bread crumbs
- Get 1 tsp black pepper
- Get 1 tsp onion powder
- Take Burger rolls
- Take 1/4 cup flour
- Get 1/2 cup fresh baby spinach
- Take Lemon Tahini Dressing
- Take 1/2 cup lemon juice
- Take 1 Tblsp of Crushed garlic
- Make ready 1 tsp onion powder
- Get 1 tsp paprika
- Prepare 3 Tblsp tahini
- Take 1 tsp salt and black pepper
However when I tried an amazing feta dressing out at a restaurant last week, I knew I need to make my own version at home. Whip up the lemon dressing and fold the chickpeas, palm hearts, tomato, basil, olives, and dressing together until combined. Grate some fresh lemon zest on top, sprinkle some pink Himalayan salt over the salad, and add freshly ground black pepper to taste. NOTE: Don't skip the lemon zest, it makes the salad!
Instructions to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:
- Put in blender or food processor, spinach, chickpeas, feta, Garlic, salt, pepper, onion powder, cumin, 1 Tblsp oil, panko bread crumbs blend to a coarse consistency pour flour in tray make patties and dust with flour, heat up remaini g oil in frying pan once warm add patties cook for 2 mins per side, or until golden.
- Tahini Dressing -put all ingredients in blender or food processor and blend till smooth put in refrigerator to chill.
- Burger Buns - Toast in oven or grill pan,
- Put Tahini Dressing on bun then fresh spinach, Pattie enjoy!
Substitutions for Spinach Feta Burgers. pantry-friendly - use plain mayonnaise or almond hummus as the sauce. dairy-free - replace feta with roast nuts (walnuts would be my pick) and some lemon zest or chopped preserved lemon. Once the quinoa is ready to use, add it to the large bowl. Add the chickpeas, spinach, parsley, cilantro, green onion, feta and toasted pepitas. Drizzle all of the dressing over the salad, and toss to combine. Serve immediately, or let it cool and refrigerate for later.
So that’s going to wrap this up with this special food spinach, chickpea and feta burger w/lemon tahini dressing,,😚 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
