Creamy Lemon Butter & Garlic Chicken Thighs
Creamy Lemon Butter & Garlic Chicken Thighs

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, creamy lemon butter & garlic chicken thighs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Lemon Butter & Garlic Chicken Thighs is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Creamy Lemon Butter & Garlic Chicken Thighs is something that I’ve loved my whole life. They are fine and they look fantastic.

Add chicken, skin-side down, and sear both sides until golden brown. Drain excess fat and set aside. In this video, I will show youCreamy Lemon Butter Chicken : how to make Creamy Lemon Butter Chicken. easy way.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy lemon butter & garlic chicken thighs using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Lemon Butter & Garlic Chicken Thighs:
  1. Make ready 6 chicken thighs
  2. Make ready 1 Tbsp paprika
  3. Make ready Salt and Pepper
  4. Make ready 1 tsp dried thyme
  5. Prepare 3 Tbsp butter
  6. Get 3 cloves garlic
  7. Take 1/2 cup heavy cream
  8. Make ready 1 cup chicken broth
  9. Prepare 1/4 parmesan
  10. Prepare 1 lemon
  11. Get 1 can green beans OR 2 cups spinach

A delicious lemon butter spread that is divine on shortbread or other biscuits! It will keep a week but you will eat it before then. Lemon, garlic, and butter are three flavors that blend so well. Lemon Butter Chicken - Easy crisp-tender chicken with the creamiest lemon butter sauce ever - you'll want to forget the chicken and drink the sauce instead!

Instructions to make Creamy Lemon Butter & Garlic Chicken Thighs:
  1. Season chicken thighs with salt, pepper, & paprika.
  2. Melt 2 Tbsp of butter in a large skillet over medium high heat. Add chicken skin side down, and sear both sides until golden brown. Discard excess fat. And set aside chicken.
  3. Melt 1 Tbsp butter in the skillet. Add garlic, stir until fragrant, then add chicken broth, heavy cream, parmesan, lemon juice, thyme, and stir. Bring to a boil, then reduce heat to low.
  4. Add green beans, or spinach, and stir until spinach is wilted or beans are covered, and the sauce has thickened. Return chicken to the skillet.
  5. If your skillet is not oven proof, transfer to metal baking dish. Bake at 400 degrees for 25 minutes.
  6. Serve and enjoy! 😋🍽

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So that is going to wrap it up for this exceptional food creamy lemon butter & garlic chicken thighs recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!