Garbanzo Bean and Pork Soup
Garbanzo Bean and Pork Soup

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, garbanzo bean and pork soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garbanzo Bean and Pork Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Garbanzo Bean and Pork Soup is something that I have loved my whole life.

Use the leaves of the celery. Add the vegetables in a bowl with the beans. Slice the hog jawls, thinly and small.

To get started with this recipe, we must first prepare a few components. You can have garbanzo bean and pork soup using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garbanzo Bean and Pork Soup:
  1. Get Beans
  2. Make ready 1 pound lima beans
  3. Get 1 pound canned garbanzo beans
  4. Take Vegetables
  5. Prepare 2 cups chopped limp celery, yes limp
  6. Make ready 1/2 cup sliced leeks
  7. Make ready 1-1/2 cup sliced carrots
  8. Prepare 1-1/2 cup sliced purple potatoes
  9. Take 1-1/2 cup sliced white potatoes
  10. Prepare Meat
  11. Make ready 1 cup sliced hog jawls
  12. Get 1-1/2 cup chopped ham
  13. Make ready 1 pound smoked sausage
  14. Get 2 quart chicken broth
  15. Make ready Spices
  16. Take 1/4 cup Spanish ground paprika
  17. Take 1 teaspoon granulated garlic powder
  18. Make ready 1-1/2 teaspoon salt

Here is how you cook it. Place the sprigs of rosemary into the pan without breaking off the leaves. The sprigs will be removed before serving. Garbanzo beans, a meaty ham bone, potatoes, carrots, and corn simmer for hours in the slow cooker.

Steps to make Garbanzo Bean and Pork Soup:
  1. Wash and chop vegetables. Use the leaves of the celery.
  2. Add the vegetables in a bowl with the beans. Slice the hog jawls, thinly and small.
  3. Remove the casing and slice the sausage. Chop the ham.
  4. Render the fat in the hog jawls. Add in the ham, sausage, and spices. Sauté the meats for 15 minutes.
  5. Add the vegetables and beans. Coat and sauté for 10 minutes then cover. Add the broth and bring to a boil. Simmer 45 minutes. Serve I hope you enjoy!!!

It's a hearty, budget-friendly soup supper that takes a long time but doesn't need any attention while it cooks. Drain the salted water from the beans. Fry salt pork slowly in a skillet. Add chopped onion and sauté lightly. Add to beans along with potatoes, paprika and saffron.

So that is going to wrap it up with this special food garbanzo bean and pork soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!