Chickpea salad
Chickpea salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chickpea salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chickpea salad is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chickpea salad is something which I’ve loved my whole life.

Make salad: In a large bowl, toss together chickpeas, cucumber, bell pepper, red onion, olives, and feta. Make vinaigrette: In a jar fitted with a lid, combine olive. A few ribs celery and leafy tops, chopped Chickpeas, white balsamic vinegar, and honey join olives, tomatoes, red onion, and greens for a new twist on a Greek salad.

To begin with this particular recipe, we have to prepare a few components. You can have chickpea salad using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea salad:
  1. Prepare 1 cup cooked garbanzo beans
  2. Make ready 2 tbsp finely chopped onions
  3. Make ready 1/2 cup diced mango cubes
  4. Prepare 1/2 cup avocado cubes
  5. Take 1 tbsp finely chopped cilantro
  6. Get 1 lemon juice
  7. Get Dressing: 1tsp of olive oil, cumin & pepper powder, salt

Chickpea Salad is loaded with crisp cucumbers, juicy tomatoes, creamy avocado and feta cheese. The fresh lemon dressing adds the Mediterranean flavors of classic Greek Salad. Chickpea salad is easy to make and comes together fast. It's perfect for lunch since chickpeas are protein packed and leave you feeling satisfied for hours.

Steps to make Chickpea salad:
  1. Mix all the ingredients together in a bowl & serve. Enjoy!!!

In a large bowl, combine the chickpeas, red onion, garlic, tomato, parsley, olive oil, lemon juice and salt and pepper to taste. Although Mediterranean chickpea salad can be a main dish on its own, it also makes a great side dish for flavorful grilled meats or kebabs. Fill pita pockets with chickpea salad and hummus for a fun take on falafel. If you're someone who likes to meal prep for the week's lunches or dinners, you can add on to your chickpea salad with raw kale, cooked quinoa, cooked black beans, avocado, leftover. This chickpea salad tastes as bright as it looks, and works as a main course with crusty bread, or as a side for roasts, fish, prawns or simple pan seared garlic chicken thighs.

So that’s going to wrap it up with this special food chickpea salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!