Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate peanut butter banana pancakes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Peanut Butter Banana Pancakes is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chocolate Peanut Butter Banana Pancakes is something that I have loved my whole life. They’re nice and they look wonderful.
Preheat a griddle to medium heat. This easy recipe for Banana, Peanut Butter & Chocolate Chip Protein Pancakes is a healthy and delicious breakfast that is gluten-free and full of protein! If you are for some reason not into either peanut butter, banana, or chocolate chips, I have a giveaway where you can win an.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate peanut butter banana pancakes using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Peanut Butter Banana Pancakes:
- Prepare 1 banana, mashed
- Make ready 1/3 chocolate peanut butter
- Make ready 2 eggs, beaten
- Prepare 1 tsp vanilla extract
- Take 1 1/2 buttermilk
- Make ready 2 cup of whole wheat flour
- Get 1 tbsp baking powder
- Get 1/4 tbsp salt
My college room mate always makes fun of me for posting These light and fluffy peanut butter pancakes are a family favorites. They only take a few minutes to make Drizzle melted peanut butter between layers of pancakes. Sprinkle with mini chocolate chips and. The peanut butter flavor in these pancakes is simply addicting.
Instructions to make Chocolate Peanut Butter Banana Pancakes:
- In a small bowl, mix mashed banana and chocolate peanut butter until smooth and combined.
- In a separate bowl or large measuring cup, whisk together the eggs, vanilla, and buttermilk. Stir in the banana mixture until well combined.
- In a large bowl, whisk together the flour, baking powder, and salt. Add the liquid ingredients to the dry and stir until just combined.
- Cook the pancakes in an electric skillet, heated to 350°F.
- Serve topped with a teaspoon of chocolate peanut butter and banana slices(optional). - - Makes about 22 medium sized pancakes
Plus, there's a wonderful hint of banana to these. Oh, and how could I forget about those perfect chocolate chip filled bites?! I honestly get a little sad every time I finish off a stack. Banana chocolate chip pancakes served with peanut butter maple syrup. Soft and fluffy and a chocolate peanut butter lover's dream breakfast!
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