Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, zucchini frittata tart. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Zucchini Frittata Tart is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Zucchini Frittata Tart is something that I’ve loved my entire life.
Lay the pie dough on a piece of parchment. Slightly raise the edges and crimp. I used fresh picked "baby" zucchini and the frittata was fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook zucchini frittata tart using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Frittata Tart:
- Get 60 grams self rising flour
- Get 1 ground black pepper and cayenne pepper
- Make ready 3 eggs
- Get 40 ml vegetable oil
- Make ready 1 garlic clove, minced
- Get 250 grams grated zucchini (1 medium sized zucchini)
- Make ready 100 grams grated shallots
- Take 100 grams pancetta, cooked
- Get 50 grams shredded cheese
In a bowl, whisk eggs, salt and pepper; stir in cheese and ham. Return the zucchini to the skillet, evenly distributing it. Invert it onto a plate, cut into slices and serve. This zucchini frittata, however, is delicate and creamy, almost like a crustless quiche.
Instructions to make Zucchini Frittata Tart:
- Preheat oven to 180°C and grease a 22cm round cake pan
- Combine flour, seasoning, eggs, oil, garlic, zucchini, shallots, pancetta and cheese in a mixing bowl
- Pour mixture in the prepared cake pan and bake for 35-50 minutes or until the edges get crispy
- I raised the temperature to 210°C for the last 5 minutes to nicely brown the top. Enjoy :)
There are three secrets to success: squeeze as much water as possible out of the zucchini; add heavy cream and lots of cheese to the egg mixture; and bake the frittata in a low-temperature oven, instead of the traditional stovetop-to-broiler method, so the. MORE: Butternut Squash and Bacon-Herb Cream Cheese Tart Five-Ingredient Roasted Tomato Tart Zucchini and Corn Chili Zucchini Frittata Pizza Margherita For breakfast (or dinner!) on the fly, whip up one of our frittata recipes. Loaded with vegetables, cheese and other goodies, then baked to perfection, frittatas are everyday easy. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Halvah apple pie apple pie brownie donut cheesecake.
So that is going to wrap this up with this special food zucchini frittata tart recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
