Chocolate Banana Cake with Almond slice
Chocolate Banana Cake with Almond slice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate banana cake with almond slice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

How to make Banana Cake Chocolate Almond. Moist banana cake glazed with chocolate and toasted almond slices for topping. Please check out and free subscribe.

Chocolate Banana Cake with Almond slice is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chocolate Banana Cake with Almond slice is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate banana cake with almond slice using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate Banana Cake with Almond slice:
  1. Prepare 6 small very ripe bananas
  2. Prepare 1/2 stick melted butter
  3. Make ready 1 teaspoon baking soda
  4. Prepare 1 teaspoon salt
  5. Prepare 1/4 cup hershey chocolate sauce
  6. Take 1 1/2 cup plain flour
  7. Prepare 1 large egg
  8. Make ready 3/4 cup sugar (reduce if prefer less sweet)
  9. Make ready 3 tablespoons almond slivers

Flourless White Chocolate Almond Banana Cake. Add the white chocolate and almond mixture and blitz for another few seconds until combined. This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to make one. This chocolate banana cake recipe is honestly EVERYTHING!

Steps to make Chocolate Banana Cake with Almond slice:
  1. Preheat oven at 180degree celsius with a greased tin. (Or just melt the stick of butter in the tin. Then grease it while pouring the butter into banana mixture.)
  2. Peel & mash up bananas in a mixing bowl
  3. Add in melted butter and mix well. It should look like a gooey mess.
  4. Add in salt, baking soda and chocolate sauce. Mix well.
  5. Sift in plain flour and mix well.
  6. Add in beaten egg. Mix well.
  7. Pour batter into tin.
  8. Sprinkle almond slivers onto batter.
  9. Bake for 50 mins to 1 hour at 180 degree celsius. Poke a fork in at 50 mins. If fork comes out clean, it's done!
  10. Let cool and serve!

If you have some overripe bananas sitting in your kitchen cabinet, don't throw them As a topping for this banana cake, I chose to go with sliced almonds. I had no idea what I was thinking when I chose this as a topping, but I'm grateful I. We are in Copenhagen this week. Although we haven't talked much about it on the blog, it was a big First time I baked this cake was a few weeks back when Luise craved a chocolate cake on a regular Tuesday. Her biggest craving during this pregnancy has been.

So that is going to wrap it up for this special food chocolate banana cake with almond slice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!