Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana nut chocolate chip muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana nut chocolate chip muffins is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Banana nut chocolate chip muffins is something which I’ve loved my whole life.
Making muffins would kill time within the first hour of the game and then my friends would enjoy my presence more since I brought them a gift. Moist and delicious, these banana nut chocolate chip muffins are sure to please. Reviews for: Photos of Chocolate Chip Banana Nut Muffins.
To get started with this particular recipe, we have to first prepare a few components. You can cook banana nut chocolate chip muffins using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana nut chocolate chip muffins:
- Prepare dry ingredients
- Make ready 3/4 cup all-purpose flour
- Prepare 3/4 cup whole wheat flour
- Get 1 tsp baking soda
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp salt
- Take 2 bananas
- Prepare 1 egg
- Prepare 1 tsp ground cinnamon
- Take 3/4 cup coconut oil
- Prepare 3/4 cup brown sugar
- Get 3/4 cup granulated sugar
- Get 1/2 cup chocolate chips
- Take 1/2 cup chopped pecans (optional)
Add flour mixture to banana mixture and combine well. Fold in chocolate chips and walnuts. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too!
Steps to make Banana nut chocolate chip muffins:
- Sift flour,baking powder,baking soda,and salt in a large bowl
- In a separate bowl mash two ripe bananas, then add the sugars,cinnamon, coconut oil and egg and mix then combine with the dry ingredients ,mix well .Then fold in the nuts and chocolate chips.
- Set your oven to 350 and and bake for 11-15 min or until it bounces back when you touch.
I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead. Fold in the walnuts and chocolate chips. Grease a muffin tin with some coconut oil and fill the tins with the batter until almost full. I am obsessing over these gluten free and refined sugar free Banana Walnut Chocolate Chip Muffins! They're so easy to whip together and kid friendly!
So that’s going to wrap it up for this exceptional food banana nut chocolate chip muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
