Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, peanut butter apple tarts. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Peanut Butter Apple Tarts is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Peanut Butter Apple Tarts is something that I have loved my whole life.
An incredible combination of flavors, these Apple Peanut Butter Tarts have it all. Puff pastry encases peanut butter, topped with diced apples, a dab of apple butter and peanuts. A great little dessert for any party or when a slice of pie is just too much.
To begin with this recipe, we have to prepare a few ingredients. You can cook peanut butter apple tarts using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Apple Tarts:
- Get 4 apples ( I like green apples best)
- Prepare 1/2 cup chunky peanut butter
- Get 1 tsp cinnamon
- Prepare 1 tbsp butter
- Get 1/4 cup brown sugar
- Get 2 tsp corn starch
- Take 1 pie crust
How to make Peanut Butter Apple Tart ? Peanut Butter Apple Pie it's delicious and easy to prepare. Peanut butter and apples - perfect for each other. It's my favorite way to eat apples as a snack.
Steps to make Peanut Butter Apple Tarts:
- Preheat oven 350`
- mix all ingredients, except apples, in a sauce pan on medium, to melt everything down. Bring it to a slight bubble. (only use the cornstarch if you wany you want your filling thick!!)
- turn off heat, mix in apples
- line tart pans with pie crust ( or whatever you choose to make this in, I wanted personal size pies this time so I did tarts)
- put apple mixture in pans
- bake in oven for about 20-25 minutes
These tarts take that relationship to the next level with a chewy date crust, creamy peanut butter layer, crunchy apples, and a dash of cinnamon. Note: Any nuts and nut butter of your choice can easily be substituted. Or, for those families with nut allergies, simply double the amount of apple butter and skip the nuts. In a small bowl, beat the cream cheese, peanut butter and sugar until blended. Stir in sour cream and vanilla.
So that’s going to wrap it up with this exceptional food peanut butter apple tarts recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
