Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cream cheese tarts (paula deen). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beat cream cheese with a handheld electric mixer until fluffy. Add sugar and vanilla, beating well. Add eggs, one at a time, beating well after each addition.
Cream Cheese Tarts (Paula Deen) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Cream Cheese Tarts (Paula Deen) is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cream cheese tarts (paula deen) using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Tarts (Paula Deen):
- Prepare 2 packages 8 oz. cream cheese
- Get 1 cup Sugar
- Get 1 tsp Vanilla
- Get 2 Eggs
- Prepare 12 Vanilla wafers
- Get 1 can Pie filling (opt.)
Place a vanilla wafer FLAT side down, in each muffin cup. Allow tarts to cool completely before. Beat cream cheese with a handheld electric mixer until fluffy. Add sugar and vanilla, beating well.
Instructions to make Cream Cheese Tarts (Paula Deen):
- Preheat oven 350°.
- Place a paper cupcake liner in each cup of a muffin pan.
- Beat cream cheese until fluffy.
- Add sugar and vanilla, beating well.
- Add eggs,1 at a time, beating well after each addition.
- Place a vanilla wafer, flat.side down, in each muffin cup.
- Spoon cream cheese mixture over wafers.
- Bake for 20 mimutes.
- Allow tarts to cool.completely.
- Place spoonful of pie filling on each tart. (opt.)
Place a vanilla wafer, flat side down, in each muffin cup. Spoon cream cheese mixture over wafers. This easy cream cheese tart with raspberries dessert recipe from Paula Deen is perfect for holiday baking. Ingredients include vanilla extract, vanilla wafers and raspberry preserves. Beat cream cheese with a handheld electric mixer until fluffy.
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