Vanilla cream strawberry tart
Vanilla cream strawberry tart

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vanilla cream strawberry tart. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This homemade strawberry tart features a crunchy sweet shortbread crust filled with vanilla pastry cream topped with sliced fresh strawberries. Let cool then place in the fridge. For the dough, knead all ingredients quickly to create a smooth dough.

Vanilla cream strawberry tart is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Vanilla cream strawberry tart is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have vanilla cream strawberry tart using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla cream strawberry tart:
  1. Make ready 150 g cake flour
  2. Prepare 75 g unsalted butter
  3. Make ready 1 tbsp water
  4. Take pinch salt
  5. Make ready 1 egg
  6. Take to make the cream:
  7. Prepare 68 g sugar
  8. Prepare 2 tbsp cornstach
  9. Get 4 egg yolks
  10. Get 1 tbsp vanilla essence
  11. Make ready 1 1 /3 whole milk

Strawberry Tart is summer goodness at its best. Learn how to make creamy vanilla custard and a sweet crunchy shortbread crust. Make the crust in your food processor, pack it into your tart pan and bake. The vanilla custard is added and topped with fresh berries.

Steps to make Vanilla cream strawberry tart:
  1. Put together water, salt and beaten egg in a cup and mixture.
  2. In a bowl put flour and butter and add the mixture. use your hands until it takes form, put in plastic wrap in the shape of a disc and rest in the fridge for 2 hours.
  3. Open the dought and use a rolling pin to spread it, then carefully put in your mold.
  4. Bake for 190CΒ° for 20 minutes.
  5. To make the cream:
  6. Beat together sugar, cornstach and egg yolks until it gets thick.
  7. In a small saucepan combine the milk and vanilla and bring to a simmer. pour some of the heated milk in the bowl with the egg mixture and stir, then put it all back in the sauce pan.
  8. Continue to cook while whisking it so it doesn't get stuck in the bottom. when it becomes thick and slightly bubbly remove from the heat and stir for a few more minutes before setting it to cool.
  9. Put the cream in your tart and decore with strawberries or any other fruit. πŸ“πŸ“

Brush insides of tart shells with egg whites. In a heavy saucepan, combine the sugar and flour; gradually stir in milk until smooth. Beat in cream cheese until smooth. Meanwhile, in a small saucepan, combine pineapple juice, granulated sugar, cornstarch and lemon juice. Arrange berries over cream cheese layer; brush with pineapple mixture.

So that’s going to wrap it up with this exceptional food vanilla cream strawberry tart recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!