Chocolate bread pudding
Chocolate bread pudding

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, chocolate bread pudding. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate bread pudding is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate bread pudding is something that I’ve loved my entire life.

This chocolate bread pudding tastes like warm brownie squares, monkey bread, and French toast casserole all in one. It's as fabulously rich as my flourless chocolate cake. Do I really need to continue?

To begin with this recipe, we must first prepare a few components. You can have chocolate bread pudding using 7 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Chocolate bread pudding:
  1. Make ready 1 egg
  2. Make ready 1/2 cup milk
  3. Get 2 drop vanilla essence
  4. Prepare 1 slice bread
  5. Make ready sugar3tbsp plus 1tbsp for caramel
  6. Make ready 2 tbsp Coco powder
  7. Make ready 1 tbsp chochlate chip

A demonstration of our easy recipe which includes milk stout for extra chocolatey infusion. Perfect family holiday dessert. chocolate bread and butter pudding gordon ramsay, chocolate bread and butter pudding guardian, chocolate The Yummiest chocolate bread pudding calories special on juru solek recipes site. Not another bread pudding. oh, but this is the best for those chocolate lovers. On a cutting board, cut bread into small cubes.

Instructions to make Chocolate bread pudding:
  1. In a bowl beat one egg
  2. Add 3tbsp of sugar and beat it till sugar dissolve completely
  3. Now crumble bread slice so that it can easily be dissolve in the egg batter
  4. Add crumbled bread in egg and sugar mixture
  5. In the mixture add half cup of milk
  6. Add Coco powder and chochlate chips
  7. Add vanilla essence in the bowl containing egg bread milk mixture
  8. Mix all the ingredients so that everything is well dissolved
  9. In the meantime heat the oven
  10. In a pan add 1tbsp of sugar and let it caramelized on low flame
  11. When the sugar turns into caramel form let it spread all over the pan and keep the pan on cold water so that it will became solid
  12. Now pour the batter in the pan
  13. Now take a big baking dish fill it with hot water to bake it in double boiler
  14. Now put the pan containing batter over hot water traty
  15. Keep it in oven for half hour or less at medium flame.I have written medium bcx every oven has different degrees
  16. When it's set take it out from oven and let it cool
  17. Before dishing it out apply a knife all over the pan so it will loose the side
  18. Place a plate over a pan and flip it on the plate
  19. Enjoy the delicious dessert
  20. Add

It is quite simply one of the most brilliant hot puddings ever invented. It's so simple but so good - and even better prepared two days in advance. Serve in small portions because it is very rich. Reviews for: Photos of Chocolate Bread Pudding. Chocolate Bread Pudding. this link is to an external site that may or may not meet accessibility guidelines.

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