Sausage, ham and fried potato skillet topped with eggs
Sausage, ham and fried potato skillet topped with eggs

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sausage, ham and fried potato skillet topped with eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Sausage, ham and fried potato skillet topped with eggs. You could also make homemade sausage gravy and pour over the top and stir in crumbled bacon. See my previous recipe for sausage gravy.

Sausage, ham and fried potato skillet topped with eggs is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sausage, ham and fried potato skillet topped with eggs is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sausage, ham and fried potato skillet topped with eggs:
  1. Get 5-6 potatoes, washed ends cut off
  2. Make ready 1/4 teaspoon crushed red pepper flakes
  3. Get 1/4 teaspoon garlic powder
  4. Get 1/4 teaspoon onion powder
  5. Get Dash seasoning salt and pepper
  6. Take Parsley flakes to garnish
  7. Take 1 cup sausage
  8. Get 3 slices deli ham
  9. Take 2 eggs
  10. Get 1 piece bread
  11. Take 1/4 cup shredded Colby jack cheese
  12. Get Oil for frying

See my previous recipe for sausage gravy. Breakfast is my favorite meal of the day. It's a meal that's easy to plan, prepare, and eat and there is still a lot of variety to choose from to keep breakfast interesting. One super easy, and quick, meal you can add to your routine is our yummy sausage, potatoes & eggs breakfast skillet recipe!

Instructions to make Sausage, ham and fried potato skillet topped with eggs:
  1. Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside.
  2. Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes.
  3. Dice ham or any deli meat you prefer and stir in and cook 2 more minutes.
  4. Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy šŸ˜Š

When the potatoes are cooked to your liking, create a space in the middle of the pan by pushing the potato mixture apart to each side of the pan. Add some additional olive oil in the center (if needed). Replace the lid and cook until the eggs are done to you liking. Learn how to cook perfect fried/steamed Fried. While still in the skillet, top the egg and potato mixture with the shredded cheese.

So that’s going to wrap this up with this special food sausage, ham and fried potato skillet topped with eggs recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!