Tasty ham and cheese pie (zambonotiropita)
Tasty ham and cheese pie (zambonotiropita)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, tasty ham and cheese pie (zambonotiropita). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tasty ham and cheese pie (zambonotiropita) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Tasty ham and cheese pie (zambonotiropita) is something that I have loved my whole life. They’re fine and they look fantastic.

Continue by adding the Ham and Cheese mix and layer with the next two sheets of Phyllo Sheets, spread mix, continue the process until mix has finished. Here is how you do that. Check out this cooking video !!

To begin with this particular recipe, we must first prepare a few components. You can cook tasty ham and cheese pie (zambonotiropita) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tasty ham and cheese pie (zambonotiropita):
  1. Take 10 Phyllo Dough Sheets
  2. Make ready 1 1/2 cups Ham (cubed)
  3. Make ready 2 cups Gouda or any Yellow Cheese (cubed)
  4. Take 1 cup Butter (melted)
  5. Take 3 Eggs
  6. Prepare 1 cup Milk
  7. Get Salt
  8. Take Pepper

Sprinkle ham, cheese and onions in pie plate. Stir Bisquick mix, milk, salt, pepper and eggs until blended. Garnish with tomato and bell pepper. Beat ricotta cheese, eggs, Parmesan cheese, milk, wine, and mustard together in a large bowl until smooth.

Steps to make Tasty ham and cheese pie (zambonotiropita):
  1. Cut Ham into cubes,
  2. Continue by cutting the Gouda or Yellow Cheese of your choice into cubes.
  3. In a large bowl add in Ham and Cheese and mix.
  4. Use butter throughly on Phyllo Dough
  5. In a buttered baking pan add the first 2 phyllo sheets and brush melted butter thoroughly.
  6. Continue by adding the Ham and Cheese mix and layer with the next two sheets of Phyllo Sheets, spread mix, continue the process until mix has finished. Top with the last 2 pieces of buttered Phyllo Sheets In a separate bowl and in the eggs, milk and whisk, pour batter over pie.

Stir basket cheese, roasted ham, and Italian-style ham into the ricotta mixture; season with salt and pepper. Pour the mixture into the crust. These tasty little Ham and Cheese Hand Pies have a few secret ingredients, and what is even better, they take almost no time at all to make! Add the flour and butter to your mixer. Shredded Swiss or Colby-Monterey Jack cheese can be used instead of the Cheddar cheese.

So that’s going to wrap this up for this special food tasty ham and cheese pie (zambonotiropita) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!