Ham Parched Rice
Ham Parched Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ham parched rice. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Ham Parched Rice is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Ham Parched Rice is something that I have loved my whole life.

Ham Parched Rice I absolutely love parched rice. Heat a skillet add the oil and rice. This ham and rice casserole includes leftover baked ham, cooked rice, and mixed vegetables, which are all mixed together with a rich sauce and baked with a buttered breadcrumb topping.

To begin with this recipe, we have to prepare a few components. You can cook ham parched rice using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ham Parched Rice:
  1. Prepare 2 cup cooked yellow rice
  2. Take 2 cup chopped ham leftover
  3. Take 1 tablespoon oil

Every time we would go out to eat I would order chicken fingers, even for breakfast. And if we got chinese… Ham Parched Rice. Cook this a bit longer and parched rice it will be. Push all of the cooked ham and vegetables to the side of the pan.

Instructions to make Ham Parched Rice:
  1. Heat a skillet add the oil and rice
  2. Cook till crispy and browned
  3. Chop the ham into chunks
  4. Add ham to the rice.
  5. Lightly caramelize the ham. Add to a bowl and serve. I hope you enjoy !!!

Beat the eggs and pour into the cleared half of the pan. Scramble the eggs and mix with the rest of the vegetables. Add rice, soy sauce, pepper, and pineapple. Mix well and let the rice cook until slightly crispy. Here's how you can skip casserole dish and cook this as a one pot meal:.

So that is going to wrap this up for this special food ham parched rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!