Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash
Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, eleven herbs and spices chicken, vegetables, and ham hash. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Great recipe for Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash. Delicious Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash. The Best Food Always Starts With The Best Ingredients.

Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have eleven herbs and spices chicken, vegetables, and ham hash using 31 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash:
  1. Prepare Spices————
  2. Prepare 1/2 teaspoon onion powder
  3. Prepare 1/2 teaspoon dried marjoram
  4. Make ready 1/2 teaspoon dried basil
  5. Get 1/2 teaspoon ground allspice
  6. Prepare 1/2 teaspoon ground black pepper
  7. Take 1/2 teaspoon dried oregano
  8. Prepare 1/4 teaspoon ground sage
  9. Take 1 teaspoon celery salt
  10. Take 1 tablespoon ground paprika
  11. Get 1/2 teaspoon granulated garlic powder
  12. Take 1/4 teaspoon cayenne pepper
  13. Take Vegetables———
  14. Make ready 2 stalks celery
  15. Take 1 teaspoon salt
  16. Make ready 1 teaspoon granulated garlic powder
  17. Make ready 1/4 cup green bell pepper diced
  18. Make ready 1/4 cup orange bell pepper diced
  19. Get 2 pounds broccoli
  20. Prepare 2 large carrot
  21. Prepare 1 large onion
  22. Get Meat—————
  23. Prepare 1/2 cup chopped boiled ham
  24. Get 1 pound chicken breast boneless and skinless
  25. Make ready Cooking base———–
  26. Get 3 tablespoons salted butter
  27. Get 2 tablespoons extra Virgin olive oil
  28. Prepare 1/2 cup water
  29. Get As needed oil to fry chicken with
  30. Take Coating—————
  31. Get 1/2 cup all purpose flour

There's no doubt that chicken is a blank slate and you are the artist. It has a neutral, mild flavor, so it lends itself to a wide world of flavors and techniques. We have compiled an ultimate list of the herbs, spices, and our favorite seasoning blends designed with chicken in mind. Spices An herbal rub is a mixture of dried herbs and spices that is pressed onto chicken or underneath its skin to add intense flavor.

Instructions to make Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash:
  1. Dice the vegetables, and ham.
  2. Heat oil and butter. Add the ham, and vegetables sauté for 12 minutes.
  3. Slice the chicken into strips. Heat the oil.
  4. Add the eleven herbs and spices to the chicken strips
  5. Add the flour
  6. Mix well coating each piece
  7. Fry for 3 minutes per side.
  8. Move to paper towels to absorb excessive oils
  9. Serve I hope you enjoy!!

Dry rubs are especially good for grilling chicken. You can use Herbs de Provence as a dry rub or try one of Recipe.com's favorite dry rub recipes from Eating Well which include a coffee rub, an Indian herbal rub, a. Instant Pot Pork Tenderloin Pork. herbs, olive oil, vegetable stock, spices, pork tenderloin. Asian Slow Cooker New York Pork Roast Pork. By identifying the herbs, spices and other ingredients that make great restaurant food taste so good, Todd created this custom Top Secret Chicken Rub to help you make amazing rotisserie-style chicken at home.

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