Pineapple Beef Stir-fry
Pineapple Beef Stir-fry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pineapple beef stir-fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pineapple Beef Stir-fry is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pineapple Beef Stir-fry is something which I’ve loved my whole life.

In a large resealable plastic bag, combine the beef and remaining marinade. Heat oil in large skillet on medium-high heat. In a small bowl, combine the first five ingredients.

To begin with this particular recipe, we have to prepare a few components. You can cook pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Beef Stir-fry:
  1. Get For the Marinade:
  2. Prepare 1 cup unsweetened pineapple juice
  3. Prepare 2 Tbsp. cornstarch
  4. Get 1/4 cup chicken or beef broth
  5. Take 2 Tbsp. brown sugar
  6. Get 2 Tbsp. soy sauce
  7. Take 1/4 tsp. cayenne pepper
  8. Get For the Stir-Fry:
  9. Take 1 lb. beef top sirloin, cut strips into thin strips
  10. Make ready 1 1/2 tsp. olive oil
  11. Get 2 large carrots, thinly sliced
  12. Prepare 1 small onion, thinly sliced
  13. Take 1 red bell pepper, thinly sliced
  14. Prepare 1/2 cup fresh snow peas
  15. Prepare 3/4 cup canned pineapple chunks
  16. Prepare 2 cups cooked brown rice

Stir juice mixture; stir into skillet. Add onions, beef and the reserved pineapple; heat. Lift the steak from the marinade and sear, in batches, then remove. Add a bit more oil and fry the ginger until golden.

Steps to make Pineapple Beef Stir-fry:
  1. Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
  2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
  3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
  4. Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
  5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
  6. Serve with brown rice.

Classic beef and broccoli stir-fry gets a tropical makeover with sweet pineapple and the most AMAZING sauce ever! Sweet and savory describes this Asian-inspired dish featuring strips of tender sirloin steak marinated in an exotic mix of rice wine vinegar, soy sauce, vanilla vodka, ginger, white and brown sugars, and served with stir-fried pineapple chunks and rice. Beef Pineapple Stir Fry is a really sumptuous Asian recipe. It's made with thinly sliced beef, carrots, onion, bell peppers, snow peas, pineapple tid bits and pineapple juice. Inexpensive and fast, this makes a perfect weeknight dinner or make it for guests.

So that is going to wrap it up with this special food pineapple beef stir-fry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!