Baked Ham-n-Cheese Delight
Baked Ham-n-Cheese Delight

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked ham-n-cheese delight. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great recipe for Baked Ham-n-Cheese Delight. This recipe is very similar to a crustless quiche. It goes well with a simple green salad and/or biscuits.

Baked Ham-n-Cheese Delight is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Baked Ham-n-Cheese Delight is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have baked ham-n-cheese delight using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Ham-n-Cheese Delight:
  1. Get 1/2 cup onion, chopped
  2. Make ready 1 Tbl. butter
  3. Take 2 cups ham, chopped or diced
  4. Make ready 3 eggs, slightly beaten
  5. Make ready 1 cup cheese, shredded
  6. Make ready 2/3 cup fine bread crumbs
  7. Prepare 1 & 1/2 cups milk
  8. Prepare 1 tsp. pepper

Cook onion in butter till tender. Mini rolls stuffed with deli ham and melted Swiss cheese are baked with a. Cook chopped onion in butter until tender. Combine with ham, eggs, cheese, crushed crackers, milk, and pepper; mix well.

Steps to make Baked Ham-n-Cheese Delight:
  1. Cook onion in butter in skillet over medium heat until softened.
  2. In a large bowl combine ham, eggs, cheese, bread crumbs, milk, pepper, and onion.
  3. Mix well.
  4. Pour into an 8" square pan.
  5. Bake at 350 degrees for 45-50 minutes until set.
  6. Serves approximately 6 people.

In a bowl, mix together butter, Dijon mustard , Worcestershire sauce , poppy seeds and dried onion. Mix butter, mustard, poppy seed,. together. Spread on both sides of rolls. In a small bowl, combine butter, Dijon, green onions and honey; season with salt and pepper, to taste. Combine ham and pineapple in skillet.

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