Easy Baked Beans with Pulled Pork
Easy Baked Beans with Pulled Pork

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy baked beans with pulled pork. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Baked Beans with Pulled Pork is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy Baked Beans with Pulled Pork is something which I’ve loved my entire life. They are nice and they look fantastic.

This video is about Pulled Pork Baked Beans Recipe. You can also be the next hit at your BBQ! This baked bean recipe uses canned beans instead of the dry type so it is quick and easy to prepare.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy baked beans with pulled pork using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Baked Beans with Pulled Pork:
  1. Make ready 55 oz baked beans
  2. Get 1/4 C brown sugar
  3. Take 1/4 C honey
  4. Take 1/4 C ketchup
  5. Make ready 1 T hot sauce
  6. Make ready 8 oz crushed pineapple
  7. Make ready 4 slices applewood bacon
  8. Get 2 C "Jarritos Pulled Pork"
  9. Get 1 C apple cider
  10. Take as needed sour cream

Southern Baked Beans are like the bolder, brasher big sister of our Aussie baked beans. Whereas our beans are known as a breakfast staple, with its translucent, shiny tomato Here it is pictured with a side of Coleslaw, Pulled Pork and crusty Artisan bread (it's unbelievably quick and easy, no knead. Oven-roasted pulled pork is just about the easiest and most inexpensive way to feed a crowd of meat lovers. At my local supermarket, fresh pork shoulder (sold as pork butt or Boston butt in some markets, despite being anatomically nowhere.

Steps to make Easy Baked Beans with Pulled Pork:
  1. Preheat oven to 400º
  2. Combine ingredients baked beans through crushed pineapple in a tall saucepot. Stir. Simmer for 15 minutes.
  3. Lay bacon on a sheet tray lined with parchment paper. Bake for approximately 15 minutes or until bacon is crispy. Drain fat and reserve for another use. Pat dry with paper towels. Cut bacon to a small dice.
  4. Combine apple cider and pulled pork in a small saucepot. Bring to a simmer for 10 minutes.
  5. Garnish beans with pulled pork, sour cream, and bacon.
  6. Variations; Cheddar, chihuahua, goat cheese, queso fresco, cotija, jack cheese, swiss, provolone, gouda, mozzarella, pepperjack, roasted garlic or bell peppers, jalapeños, habanero, crushed pepper flakes, chives, cayenne, caramelized onions or shallots, avocado, poblano, ancho chile, chipotle, chili powder, cilantro, coriander, scallions, garlic chives, maple, molasses, ponzu, soy, ginger, lemon, apple cider vinegar, mustard, bbq sauce, bay leaf, corn, cumin, paprika, smoked paprika, fried egg,
  7. Cont'd: Liquid smoke, applewood seasoning, dried onion soup mix, quinoa, savory, sage, bourbon, rum, brandy, beer, tequila, sweet potatoes

Pulled pork has never been this quick and easy! Make canned baked beans even better! This recipe for Easy Ultimate Baked Beans will be your new favorite side dish this summer and all year long! If you want to be really fancy you can do what BBQ restaurants do to make their beans incredible… use leftover brisket or pulled pork to help flavor the. These baked beans are semi-homemade and the perfect blend of sweet, savory and smoky!

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