Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, minestrone. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Minestrone is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Minestrone is something that I have loved my entire life. They’re fine and they look fantastic.
In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone.
To get started with this particular recipe, we must first prepare a few components. You can cook minestrone using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone:
- Make ready 1 potato
- Get 1 carrot
- Prepare 1 courgette
- Prepare Half white onion
- Make ready 75 gr beans canned
- Get 75 gr peas
- Prepare 75 gr spinach
- Get 1 celery stick
- Get 100 gr cauliflower
- Prepare 4 small tomatoes
- Get Parsley
- Get 1 garlic clove
Minestrone is a thick, mixed vegetable soup using almost any combination of seasonal vegetables. Short cuts of pasta or rice may also be added. Minestrone typically includes lots of leafy greens, other veggies, and beans. You're only limited by the contents of your refrigerator and pantry.
Instructions to make Minestrone:
- Mince the garlic and the parsley together. Put it aside
- Cut all the vegetables (apart from the spinach, the beans and the peas) and put them in a bowl. Add the garlic/parsley mix and mix well
- Warm some olive oil in a large pot and add the garlic clove.
- Remove the garlic and add the vegetables (no spinach,peas and beans). Stirr it and add enough water to cover it. Cook t for 30 min.
- After 30 min, add the spinach, the beans and the peas (cooked peas). Coom it for 1 hr (the water will be reduced)
- Serve it in two bowls. Cover the minestrone with parmesan cheese and olive oil
This beloved Italian soup isn't just hearty and healthy – it's really flexible. Minestrone typically includes lots of leafy greens, other veggies, and beans. Minestrone is ready to serve when pasta (rice) is cooked. Can I prepare Italian Minestrone Soup in advance? In fact, minestrone tastes best when it's rested.
So that is going to wrap it up with this exceptional food minestrone recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
