Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, layer upon layer. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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To get started with this recipe, we must first prepare a few components. You can cook layer upon layer using 40 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Layer upon Layer:
- Prepare Pasta—————
- Prepare 1 pound rigatoni pasta
- Prepare 1 tablespoon extra Virgin olive oil
- Make ready 1 teaspoon salt
- Prepare 1-1/4 cup frozen sweet peas
- Make ready 1/2 cup sliced black olives
- Prepare 3 quarts water
- Take Meatballs——————
- Make ready 18 ounces ground chuck
- Get 1/2 cup panko breadcrumbs
- Take 2 tablespoons milk
- Take 1/2 teaspoon salt
- Get 1/2 teaspoon granulated garlic powder
- Prepare 1/3 teaspoon oregano
- Get 1 tablespoon grated parmesan cheese
- Make ready 1/3 teaspoon basil
- Take Pepper sauce—————–
- Get 2 orange bell pepper
- Prepare 6 large tomatoes
- Prepare 1 teaspoon sugar
- Take 1 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Take 1 medium onion diced
- Make ready Italian sausage sauce—————
- Prepare 2 links Italian sausage casings removed
- Prepare 6 large tomatoes
- Take 1 teaspoon sugar
- Prepare 1 teaspoon salt
- Get 1/2 teaspoon ground black pepper
- Take 1/2 teaspoon basil
- Make ready 1/2 teaspoon oregano
- Prepare 1 large onion diced
- Prepare Layer one—————
- Make ready 16 ounces large curd cottage cheese
- Make ready 2 large eggs
- Get Layer two—————-
- Make ready 2 cup shredded mozzarella and provolone cheeses
- Get Top layer—————–
- Make ready 1 cup shredded Swiss cheese
- Make ready 1/4 cup chopped parsley
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Steps to make Layer upon Layer:
- Cook the pasta in water with salt and oil. Drain.
- Preheat oven 400 degrees Fahrenheit.
- Make the meatballs either fry or bake.
- Peel the tomatoes. See my recipe on how I peel a Tomato. Roast the peppers. Chop the ingredients coarsely. Mix all the ingredients for the sweet pepper sauce. Simmer 20-25 minutes. Add to the meatballs.
- Peel the tomatoes. Sauté the sausage, onions, and tomatoes. Mix all the ingredients for the pepper sauce. Simmer 20-25 minutes. Add the sliced olives and peas.
- Put the cottage cheese in a bowl with the eggs.
- Mix it up and set aside
- Mix the pasta and Italian sausage sauce. Put half in the 10 inch x 4 inch deep oven safe pan.
- Add the cottage cheese mixture to the top of pasta mixture.
- Add all the meatballs and sauce.
- Add mozzarella and provolone cheeses
- Add the rest of the pasta and sauce.
- Add Swiss cheese to top
- Sprinkle the parsley flakes
- Bake in the oven for 45 minutes.
- Serve I hope you enjoy!!
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So that’s going to wrap it up for this special food layer upon layer recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
