Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, the ultimate meatball. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The Ultimate Meatball is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. The Ultimate Meatball is something that I’ve loved my entire life. They are nice and they look fantastic.
This is the ultimate meatball when it comes to flavor and ease of preparation. Delicious over pasta or in meatball subs. Photo credit: Marc Matsumoto from No Recipes.
To begin with this recipe, we have to prepare a few components. You can cook the ultimate meatball using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The Ultimate Meatball:
- Prepare 4 Italian Sausage links
- Prepare 1 1/4 pound ground beef (lean preferred)
- Get 6 slice turkey bacon chopped (Any type of bacon. Smoked bacon works BEST)
- Get 1 1/4 cup Mozzarella cheese
- Get 1 1/4 cup Parmesan
- Make ready 1 1/2 tbsp ground black pepper
- Take 1 1/2 tbsp salt/Goya Adobo (red cap)
- Prepare 1 1/2 tbsp garlic powder/fresh garlic
- Get 1 tbsp freshly minced/ground parsley and garlic (completely optional)
- Take 2 sliced of bread (crusts off)
- Get 1 cup oil for frying (vegetable preferred)
- Get 1 cup tomato sauce (basil based preferred)
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Steps to make The Ultimate Meatball:
- Remove sausage from casing and mix together with ground beef.
- Add in all of your spices. You can add your own spices. The ones listed are my usual. Mix the meat and spices together.
- Add the turkey bacon and mix the entire meat together. Make sure all the meats are blended and evenly distributed.
- Wet the crusted slices of bread and squeeze the water out of them. Put the bread in a plastic bag or in a durable bowl and flatten/mush it up until it gets pasty. Mix it in with your meat, making sure it is evenly distributed. Let the meat and your hands rest for 10-20 minutes.
- Form your meat balls and preheat your oil.
- Fry your meatballs until they are fully cooked. You can also boil/steam them. Frying works best.
- Heat up your sauce. When it starts to bubble, place your meatballs in it. Let them soak and simmer for about 10-15 minutes.
- Enjoy! Especially with a plate of pasta!
Eventually, I came up with the ultimate meatball. A combination of cheesy, creamy ricotta and *Both the sauce and the meatballs can be made ahead of time. I seared my meatballs, covered them with. We are the Ultimate Meatball Company! Ultimate Meatballs Recipe - Free download as PDF File (.pdf), Text File (.txt) or read online for free.
So that’s going to wrap it up for this exceptional food the ultimate meatball recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
