Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef biryani. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef Biryani is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Beef Biryani is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef biryani using 34 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Beef Biryani:
- Get For Biryani qurma
- Make ready Half kg beef
- Make ready 1 cup oil
- Make ready 2 large size onions
- Take 1 tea spoon sabit zeera
- Prepare 3 daar cheeni
- Get 1 tea spoon sabit kali mirch
- Make ready Half teaspoon long
- Make ready 2 Bari elaichi
- Get 4 choti elaichi
- Prepare 2 taiz patta
- Get 1 badyan ka phool
- Make ready Half teaspoon jaifal jawetri powder
- Make ready 2 tomatoes
- Make ready 5 green chillies
- Prepare 1 tea spoon Pisi laal mirch
- Make ready Salt as per taste
- Make ready Half teaspoon haldi
- Make ready 1 tea spoon Dhaniya powder
- Take 2 tablespoon Shan biryani masala
- Get 1 cup dahi
- Make ready Water as required
- Make ready For rice
- Prepare Half kg rice
- Take 1 tea spoon zeera
- Take 1 tea spoon oil
- Get Half teaspoon vinegar
- Make ready Salt as per taste
- Take Water as required
- Get Teh lagany ke ajza
- Prepare Brown onion. 4 green chillies
- Make ready 1 slice tomato
- Prepare Biryani food color
- Prepare Half bunch podeena
Steps to make Beef Biryani:
- Sub sa phly beef ko achi trhn wash Kar ke isy 15minute 1 teaspoon vinegar or half teaspoon salt ke sath boil krn take qurma color khrab Na ho
- Ub cooker MN oil Daal kar is MN zeera, kali mirch, long, Bari elaichi, daar cheeni, taiz patta, badyan ka phool dal kar sath he piyaz Daal dain or light brown krlain
- Ub is MN semi boil gosht add krn or sath he adrak lehson paste add krn bhonain achi trhn 3 minute take
- Ub is MN Pisi laal mirch, haldi,salt, Dhaniya powder or Shan biryani masala Daal kar Bht achi trh. 2 minute bhonain phir tomatoes add krdain
- Ub is MN green chillies add krn or bhonain 2 minute phir dahi add Kar ke Bht achi trhn bhon Lain ke oil separate hojy
- Ub is MN pani add krn or cooker ki lid lagadain or flame high krn jaisy he whistle ho flame low krdain
- Ub 15 minute bad flame off krdain or 3 minutes bad ehtiyat sa weight hata dein or 5 minute bad jab Sara pressure release hojy to cooker ka dhakkan hata dain or Ub isy flame par dobara rakh kar qurma ko achi trhn bhon Lain ke pani dry hojy
- Ub isy flame sa Hata dain
- Rice boil krny ke liye phly rice ko 30 minutes soak krn water MN phir ik pateela MN rice ke. Lehaz sa pani lain or is MN salt, zeera, vinegar, And oil add krn or jab boil ajy to rice add krn. Flame high he rkhn 10 minutes MN rice 1 kanni boil hojaenga jtna ke biryani ke liye zarori hai
- Ub isy ik chalni ki. Madad sa rice ka pani nithar lain
- Ub ik pateela MN phly rice dalain phir Sara qurma with meat And phir 4 sa 5 green chillies, chopped podeena, biryani food color or Adha bacha howa jaifal jawetri powder dalain or phir is ke upar dobara rice dalain or dum par rakh dain 15 minutes ke liye
- Ub 15 minute bad mazydaar si biryani tyyr hai ๐
- Zaror try krn or feed back dain ๐๐น๐น
So that is going to wrap this up with this special food beef biryani recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
