Chicken Thigh Cordon Bleu
Chicken Thigh Cordon Bleu

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken thigh cordon bleu. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Thigh Cordon Bleu is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Thigh Cordon Bleu is something which I’ve loved my entire life.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken thigh cordon bleu using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Thigh Cordon Bleu:
  1. Make ready 1 tsp black pepper
  2. Get 1 tbsp salt
  3. Prepare 1 small bell pepper
  4. Prepare 1/2 kg chicken thighs
  5. Prepare 1 cup flour
  6. Get oil
  7. Get 1 sliced cheese
  8. Get 1/2 ham

Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading. When I was a kid, my mom took culinary. It's French in name, but chicken cordon bleu feels American, right down to its molten cheese core.

Instructions to make Chicken Thigh Cordon Bleu:
  1. Deboned chiken thighs
  2. Marinate chicken with 1 table spoon salt and 1teaspoon black pepper and put the minced bell pepper
  3. After marinating prepare the chicken, ham and cheese. And roll it togethere with flour
  4. Heat fry pan and cooked your chicken cordon bleu deep fry.
  5. Slice and serve it. Enjoy eating 😉😉

Normally, this chicken cordon bleu recipe is stuffed, breaded, then deep-fried into submission, but our testing found that a high-heat oven provides all the crunch we want without all the calories we don't. Chicken cordon bleu is a classic dish and loved worldwide. Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter.

So that is going to wrap it up for this special food chicken thigh cordon bleu recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!