Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet & sour pork. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Sweet & Sour Pork is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Sweet & Sour Pork is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have sweet & sour pork using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Pork:
- Prepare 200 grams Pork Loin
- Make ready 1/2 Pineapple
- Get 1/2 Onion
- Prepare 1/2 each Red & Green Capsicum
- Get 2 tbsp Cornstarch
- Make ready 1 Tapioca starch
- Take 2 tsp Salt
- Prepare pinch Pepper
- Make ready 2 tbsp White Venigar
- Make ready 5 tbsp Tomato Sauce
- Take 1 cup Water
- Take 1 Cooking Oil for Deep Fried & Stir Fried
- Get 1 Egg
- Prepare 1 tbsp Light Soy Sauce
Steps to make Sweet & Sour Pork:
- Cut the pineapple into half. Discard the centre of the pineapple. Cut the contents of the pineapple & keep the juice to be use later.
- Cut the onion & capsicum into pieces. Cut the pork into cubes.
- Whisk the egg. Marinate the pork with 1 teaspoon salt, 1 tablespoon cornstarch, a pinch pepper & pour half of the egg.
- Prepare the souce with 1 tablespoon of cornstarch, 2 tablespoon of white vinegar, 5 tablespoon of tomato sauce, 1 tablespoon light soy sauce & 1 cup of water.
- Cover the pork with tapioca starch & deep fried until light golden brown.
- Heat up 2 tablespoon of cooking oil. Fried the onion & add capsicum and pineapple cube.
- Pour in the sauce and bring it to boil. Add in the pork, cook & simmer until the sauce is thickening.
- Use the pineapple skin to display the dish.
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