Broccoli Ham Pockets
Broccoli Ham Pockets

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, broccoli ham pockets. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Broccoli Ham Pockets is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Broccoli Ham Pockets is something that I have loved my whole life. They are fine and they look wonderful.

I promised you I would be back today with a favorite! Broccoli, ham and gooey cheese all wrapped together into a hand pie. Serve them fresh out of the oven, but be careful because they can be pipping.

To get started with this particular recipe, we have to first prepare a few components. You can cook broccoli ham pockets using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Broccoli Ham Pockets:
  1. Get Stuffing
  2. Prepare 2/3 cup Diced Ham
  3. Prepare 6 tbsp Finely Chopped Fresh Broccoli
  4. Get 1/2 cup Shredded Cheddar Cheese, fat free
  5. Take 2 tbsp Diced Red Bell Pepper
  6. Make ready 2 tbsp Diced Green Bell Pepper
  7. Make ready 2 tbsp Finely Chopped Onion
  8. Prepare 1/4 cup Sour Cream, fat free
  9. Make ready 1/2 tsp Favorite Mustard
  10. Get 1/2 tsp garlic powder
  11. Make ready 1/2 tsp Italian seasoning
  12. Get Other
  13. Take 8 oz Refrigerated Crescent Rolls, reduced fat
  14. Prepare 1 Egg White Lightly Beaten
  15. Take 2 tsp Sliced Almonds

Buy a can of biscuit dough (try not to jump when you open it, Joanne jumps. Cut into four strips and top the bottom halves of each strip with cheddar, broccoli, and ham. Broccoli and cheese pastry pockets are a really great dish to make when you need something Get a broccoli and cheese pastry pockets recipe with help from a culinary professional in this free video clip. This easy ham and broccoli frittata with chunks of cheddar cheese is a perfect (and fast) low carb Instead of shredding the cheese, cut it into chunks so you get little pockets of oozy goodness.

Steps to make Broccoli Ham Pockets:
  1. Preheat Oven to 375
  2. Combine all ingredients for the stuffing
  3. Unroll crescent rolls, seal seams to combine two triangles into one rectangle.
  4. Divide filling between all rolls, spread down the center of each rectangle
  5. Fold dough over filling, pinch to seal and tuck ends under. Place on an ungreased cookie sheet.
  6. Brush with egg whites and sprinkle almonds on top.
  7. Bake for 11-13 min

Because a broccoli soup always makes me feel good about myself. It makes me feel like I'm being really healthy. You know, with all the cheese and ham. Hot Pockets, stuffed with ham and cheese and cauliflower (and broccoli and the garrrlic). Now, how awesome are these Homemade Hot Pockets?

So that’s going to wrap this up for this exceptional food broccoli ham pockets recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!